Escherichia coli O157:H7 in ground beef : review of a draft risk assessment / / Committee on the Review of the USDA E. coli O157:H7 Farm-to-Table Risk Assessment, Board on Health Promotion and Disease Prevention, Food and Nutrition Board, Institute of Medicine of The National Academies.
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| Year of Publication: | 2002 |
| Language: | English |
| Online Access: | |
| Physical Description: | x, 161 p. :; ill. |
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