Consequences sanitaires de la presence de l'acrylamide dans les denrees alimentaires : rapport d'une consultation conjointe FAO/OMS reunie au Siege de l'OMS, Geneve, Suisse, du 25 au 27 juin 2002.
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| Superior document: | Consultations sur la salubrite des aliments |
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| : | |
| TeilnehmendeR: | |
| Year of Publication: | 2002 |
| Language: | French |
| Series: | Food safety consultations.
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| Online Access: | |
| Physical Description: | 39 p. |
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| 040 | |a MiAaPQ |c MiAaPQ |d MiAaPQ | ||
| 050 | 4 | |a RA1242.A33 |b F36 2002 | |
| 111 | 2 | |a Joint FAO/WHO Consultation on Health Implications of Acrylamide in Food |d (2002 : |c Geneva, Switzerland) | |
| 245 | 1 | 0 | |a Consequences sanitaires de la presence de l'acrylamide dans les denrees alimentaires |h [electronic resource] : |b rapport d'une consultation conjointe FAO/OMS reunie au Siege de l'OMS, Geneve, Suisse, du 25 au 27 juin 2002. |
| 260 | |a Geneve : |b Programme salubrite des aliments, Organisation mondiale de la Sante, |c 2002. | ||
| 300 | |a 39 p. | ||
| 490 | 1 | |a Consultations sur la salubrite des aliments | |
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Acrylamide |v Congresses. | |
| 650 | 0 | |a Food contamination |v Congresses. | |
| 650 | 0 | |a Food handling |v Congresses. | |
| 655 | 4 | |a Electronic books. | |
| 710 | 2 | |a ProQuest (Firm) | |
| 830 | 0 | |a Food safety consultations. | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3050157 |z Click to View |