A companion to food in the ancient world / / edited by John Wilkins and Robin Nadeau.

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Superior document:Blackwell Companions to the Ancient World
TeilnehmendeR:
Place / Publishing House:Chichester, West Sussex, England : : Wiley Blackwell,, 2015.
2015
Year of Publication:2015
Language:English
Series:Blackwell companions to the ancient world.
Online Access:
Physical Description:1 online resource (549 pages) :; illustrations, photographs, tables.
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spelling A companion to food in the ancient world / edited by John Wilkins and Robin Nadeau.
Chichester, West Sussex, England : Wiley Blackwell, 2015.
2015
1 online resource (549 pages) : illustrations, photographs, tables.
text rdacontent
computer rdamedia
online resource rdacarrier
Blackwell Companions to the Ancient World
Includes bibliographical references and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Gastronomy History.
Food habits History.
Dinners and dining History.
Food in literature.
Dinners and dining in literature.
Latin literature History and criticism.
Greek literature History and criticism.
Electronic books.
Wilkins, John, 1954- editor.
Nadeau, Robin, 1976- editor.
Print version: Companion to food in the ancient world. Chichester, West Sussex, England : Wiley Blackwell, c2015 approximately 549 pages Blackwell companions to the ancient world. 9781119068167 2014048329
ProQuest (Firm)
Blackwell companions to the ancient world.
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=2050948 Click to View
language English
format eBook
author2 Wilkins, John, 1954-
Nadeau, Robin, 1976-
author_facet Wilkins, John, 1954-
Nadeau, Robin, 1976-
author2_variant j w jw
r n rn
author2_role TeilnehmendeR
TeilnehmendeR
title A companion to food in the ancient world /
spellingShingle A companion to food in the ancient world /
Blackwell Companions to the Ancient World
title_full A companion to food in the ancient world / edited by John Wilkins and Robin Nadeau.
title_fullStr A companion to food in the ancient world / edited by John Wilkins and Robin Nadeau.
title_full_unstemmed A companion to food in the ancient world / edited by John Wilkins and Robin Nadeau.
title_auth A companion to food in the ancient world /
title_new A companion to food in the ancient world /
title_sort a companion to food in the ancient world /
series Blackwell Companions to the Ancient World
series2 Blackwell Companions to the Ancient World
publisher Wiley Blackwell,
publishDate 2015
physical 1 online resource (549 pages) : illustrations, photographs, tables.
isbn 9781118878194
9781119068167
callnumber-first G - Geography, Anthropology, Recreation
callnumber-subject GT - Manners and Customs
callnumber-label GT2850
callnumber-sort GT 42850 C667 42015
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=2050948
illustrated Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 390 - Customs, etiquette & folklore
dewey-ones 394 - General customs
dewey-full 394.1209
dewey-sort 3394.1209
dewey-raw 394.1209
dewey-search 394.1209
oclc_num 899738564
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is_hierarchy_title A companion to food in the ancient world /
container_title Blackwell Companions to the Ancient World
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