Cereal grains : : laboratory reference and procedures manual / / Sergio O. Serna-Saldivar.
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Superior document: | Food Preservation Technology Series |
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VerfasserIn: | |
Place / Publishing House: | Boca Raton, Florida ;, London, [England] ;, New York : : CRC Press,, 2012. 2012 |
Year of Publication: | 2012 |
Language: | English |
Series: | Food preservation technology series.
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Online Access: | |
Physical Description: | 1 online resource (388 pages) :; illustrations, photographs. |
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