Solid state fermentation for foods and beverages / / edited by Jian Chen, Yang Zhu.
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| Place / Publishing House: | Boca Raton, Florida : : CRC Press,, [2014] 2014 |
| Year of Publication: | 2014 |
| Language: | English |
| Series: | Fermented foods and beverages series
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| Online Access: | |
| Physical Description: | 1 online resource (404 pages) :; illustrations. |
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| Bibliography: | Includes bibliographical references. |
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| ISBN: | 9781439844977 (ebook) 9781439844960 |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | edited by Jian Chen, Yang Zhu. |