Diversifying food and diets : using agricultural biodiversity to improve nutrition and health /

Diversifying food and diets : using agricultural biodiversity to improve nutrition and health / / edited by Jessica Fanzo ... [et al.].

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ProQuest (Firm)
TeilnehmendeR:
Fanzo, Jessica.
ProQuest (Firm)
Year of Publication:2013
Language:English
Series:Issues in agricultural biodiversity
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Physical Description:1 online resource (xxxii, 368 p.) :; ill., photographs, graphs.
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spelling Diversifying food and diets [electronic resource] using agricultural biodiversity to improve nutrition and health / edited by Jessica Fanzo ... [et al.].
Oxfordshire, England ; New York : Routledge, c2013.
1 online resource (xxxii, 368 p.) : ill., photographs, graphs.
Issues in agricultural biodiversity
Includes bibliographical references at the end of each chapters and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Description based on online resource; title from title page (ebrary, viewed July 12, 2013).
Agrobiodiversity.
Nutrition Environmental aspects.
Electronic books.
Fanzo, Jessica.
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1244678 Click to View
language English
format Electronic
eBook
author2 Fanzo, Jessica.
ProQuest (Firm)
author_facet Fanzo, Jessica.
ProQuest (Firm)
ProQuest (Firm)
author2_variant j f jf
author2_role TeilnehmendeR
TeilnehmendeR
author_corporate ProQuest (Firm)
author_sort Fanzo, Jessica.
title Diversifying food and diets using agricultural biodiversity to improve nutrition and health /
spellingShingle Diversifying food and diets using agricultural biodiversity to improve nutrition and health /
title_sub using agricultural biodiversity to improve nutrition and health /
title_full Diversifying food and diets [electronic resource] using agricultural biodiversity to improve nutrition and health / edited by Jessica Fanzo ... [et al.].
title_fullStr Diversifying food and diets [electronic resource] using agricultural biodiversity to improve nutrition and health / edited by Jessica Fanzo ... [et al.].
title_full_unstemmed Diversifying food and diets [electronic resource] using agricultural biodiversity to improve nutrition and health / edited by Jessica Fanzo ... [et al.].
title_auth Diversifying food and diets using agricultural biodiversity to improve nutrition and health /
title_new Diversifying food and diets
title_sort diversifying food and diets using agricultural biodiversity to improve nutrition and health /
publisher Routledge,
publishDate 2013
physical 1 online resource (xxxii, 368 p.) : ill., photographs, graphs.
isbn 9780203127261 (electronic bk.)
callnumber-first S - Agriculture
callnumber-subject S - General Agriculture
callnumber-label S494
callnumber-sort S 3494.5 A43 D58 42013
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1244678
illustrated Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 330 - Economics
dewey-ones 333 - Economics of land & energy
dewey-full 333.95
dewey-sort 3333.95
dewey-raw 333.95
dewey-search 333.95
oclc_num 852758078
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is_hierarchy_title Diversifying food and diets using agricultural biodiversity to improve nutrition and health /
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