Hoosh : roast penguin, scurvy day, and other stories of Antarctic cuisine / / Jason C. Anthony.
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Year of Publication: | 2012 |
Language: | English |
Series: | At table
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Online Access: | |
Physical Description: | xvii, 286 p. :; maps. |
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001 | 5001021442 | ||
003 | MiAaPQ | ||
005 | 20200520144314.0 | ||
006 | m o d | | ||
007 | cr cn||||||||| | ||
008 | 120320s2012 nbub sb 000 0 eng d | ||
010 | |z 2012011994 | ||
020 | |z 9780803226661 (pbk. : alk. paper) | ||
020 | |z 9780803244740 | ||
035 | |a (MiAaPQ)5001021442 | ||
035 | |a (Au-PeEL)EBL1021442 | ||
035 | |a (CaPaEBR)ebr10602442 | ||
035 | |a (CaONFJC)MIL391110 | ||
035 | |a (OCoLC)811410922 | ||
040 | |a MiAaPQ |c MiAaPQ |d MiAaPQ | ||
050 | 4 | |a GT2853.A515 |b A48 2012 | |
082 | 0 | 4 | |a 394.1/2 |2 23 |
100 | 1 | |a Anthony, Jason C. | |
245 | 1 | 0 | |a Hoosh |h [electronic resource] : |b roast penguin, scurvy day, and other stories of Antarctic cuisine / |c Jason C. Anthony. |
246 | 3 | |a Roast penguin, scurvy day, and other stories of Antarctic cuisine | |
260 | |a Lincoln, NB : |b University of Nebraska Press, |c c2012. | ||
300 | |a xvii, 286 p. : |b maps. | ||
490 | 0 | |a At table | |
504 | |a Includes bibliographical references. | ||
533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Food habits |z Antarctica. | |
650 | 0 | |a Outdoor cooking |z Antarctica. | |
651 | 0 | |a Antarctica |x Social life and customs. | |
651 | 0 | |a Antarctica |x History |v Anecdotes. | |
655 | 4 | |a Electronic books. | |
710 | 2 | |a ProQuest (Firm) | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1021442 |z Click to View |