Handbook of cheese in health : : production, nutrition and medical sciences / / edited by Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel.
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Superior document: | Human health handbooks ; 6 |
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TeilnehmendeR: | |
Place / Publishing House: | Wageningen, The Netherlands : : Wageningen Academic Publishers,, 2013. |
Year of Publication: | 2013 |
Language: | English |
Series: | Human health handbooks ;
no. 6. |
Physical Description: | 1 online resource (875 p.) |
Notes: | Includes index. |
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EBA Brill All | Available |