After the harvest : storage practices and food processing in Bronze Age Mesopotamia / edited by Noemi Borrelli and Giulia Scazzosi
After the Harvest' explores how grain and its by-products - bread and beer - defined multiple aspects of the Mesopotamian society and economy. The volume examines dynamics of food storage and food processing, using different field of analysis, comparing diverse methodologies and integrating dat...
Saved in:
Superior document: | Subartu volume 43 |
---|---|
VerfasserIn: | |
HerausgeberIn: | |
Place / Publishing House: | Turnhout, Belgium : Brepols, [2020] |
Year of Publication: | 2020 |
Language: | English |
Series: | Subartu
volume 43 |
Subjects: | |
Classification: | 15.26 - Alter Orient. Nordafrika 15.09 - Wirtschaftsgeschichte |
Online Access: | |
Physical Description: | ix, 142 Seiten; Illustrationen, Karten, Pläne; 28 cm |
Notes: |
|
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Household food storage in ancient Israel and Judah / Tim Frank
by: Frank, Tim
Published: ([2018]) -
Recherches sur les palais mésopotamiens de l'âge du bronze / Jean Margueron
by: Margueron, Jean -
Die Speichergruben der späturnenfelderzeitlichen Wallanlage von Stillfried an der March : von der Getreidelagerung bis zur profanen oder kultischen Verfüllung / Monika Griebl, Benedikt Biederer ; mit Beiträgen von Hubert Feigelstorfer, Andreas G. Heiss, Anna-Maria Kriechbaum, Maria Marschler, Roland Meingast, Michaela Popovtschak, Thomas Prohaska, Anika Retzmann, Konstantina Saliari und Karin Wiltschke-Schrotta
by: Griebl, Monika
Published: ([2022]) -
Sistemi di gestione economica e alimentazione nelle comunità dell'età del Bronzo con particolare riferimento all'Italia settentrionale / Florencia Inés Debandi
by: Debandi, Florencia Inés
Published: (febbraio 2021) -
Ernährung im spätbronzezeitlichen Griechenland : = Food in Late Bronze Age Greece / eingereicht von Josef Fischer
by: Fischer, Josef
Published: (2002)