Soybean for Human Consumption and Animal Feed / / Edited by Aleksandra Sudarić.

Soybean is the main oilseed crop worldwide, a staple crop for protein-rich food and feed as well as a significant source of nutraceutical compounds with many different medical benefits. Soybean for Human Consumption and Animal Feed highlights the state of research in soybean nutritional attributes a...

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Place / Publishing House:[Place of publication not identified] : : IntechOpen,, 2020.
©2020
Year of Publication:2020
Language:English
Physical Description:1 online resource (160 pages)
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spelling Soybean for Human Consumption and Animal Feed / Edited by Aleksandra Sudarić.
[Place of publication not identified] : IntechOpen, 2020.
©2020
1 online resource (160 pages)
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Description based on: online resource; title from PDF title page (IntechOpen, viewed June 24, 2023).
Soybean is the main oilseed crop worldwide, a staple crop for protein-rich food and feed as well as a significant source of nutraceutical compounds with many different medical benefits. Soybean for Human Consumption and Animal Feed highlights the state of research in soybean nutritional attributes as well as science-based approaches defining the future of soybean for human consumption and animal feed. Over seven chapters, this book presents a comprehensive picture of the potential of soybean for human and animal diets and health as well as quality stock for pharmaceutical and functional food industries with an emphasis on the importance of genetic improvement of soybean germplasm in enhancing healthy and safe properties of final soy products.
Includes bibliographical references and index.
Soybean.
1-83881-020-X
Sudarić, Aleksandra, editor.
language English
format eBook
author2 Sudarić, Aleksandra,
author_facet Sudarić, Aleksandra,
author2_variant a s as
author2_role TeilnehmendeR
title Soybean for Human Consumption and Animal Feed /
spellingShingle Soybean for Human Consumption and Animal Feed /
title_full Soybean for Human Consumption and Animal Feed / Edited by Aleksandra Sudarić.
title_fullStr Soybean for Human Consumption and Animal Feed / Edited by Aleksandra Sudarić.
title_full_unstemmed Soybean for Human Consumption and Animal Feed / Edited by Aleksandra Sudarić.
title_auth Soybean for Human Consumption and Animal Feed /
title_new Soybean for Human Consumption and Animal Feed /
title_sort soybean for human consumption and animal feed /
publisher IntechOpen,
publishDate 2020
physical 1 online resource (160 pages)
isbn 1-83881-020-X
callnumber-first S - Agriculture
callnumber-subject SB - Plant Culture
callnumber-label SB205
callnumber-sort SB 3205 S7 S693 42020
illustrated Not Illustrated
dewey-hundreds 600 - Technology
dewey-tens 630 - Agriculture
dewey-ones 633 - Field & plantation crops
dewey-full 633.34
dewey-sort 3633.34
dewey-raw 633.34
dewey-search 633.34
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is_hierarchy_title Soybean for Human Consumption and Animal Feed /
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