Earthly delights : : economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 / / edited by Angela Jianu, Violeta Barbu.

Earthly Delights brings together a number of substantial and original scholarly studies by international scholars currently working on the history of food in the Ottoman Empire and East-Central Europe. It offers new empirical research, as well as surveys of the state of scholarship in this disciplin...

Full description

Saved in:
Bibliographic Details
TeilnehmendeR:
Place / Publishing House:Leiden ;, Boston : : Brill,, 2018.
Year of Publication:2018
Language:English
Series:Balkan Studies Library 23.
Physical Description:1 online resource (561 pages).
Tags: Add Tag
No Tags, Be the first to tag this record!