Mycotoxins and Food Safety : : Recent Advances /

Mycotoxins and Food Safety : : Recent Advances / / Romina Alina Marc.

Show other versions (1)

Global food security is a major issue worldwide. Given the rapid socioeconomic changes of the last decade, food processing, food supply, and consumption patterns have undergone significant changes, increasing the number of food security problems. One of these problems is mycotoxin contamination, whi...

Full description

Saved in:
Bibliographic Details
VerfasserIn:
Marc, Romina Alina,
Place / Publishing House:London : : IntechOpen,, 2022.
Year of Publication:2022
Language:English
Physical Description:1 online resource (146 pages)
Tags: Add Tag
No Tags, Be the first to tag this record!
id 993581429904498
ctrlnum (CKB)5700000000338617
(NjHacI)995700000000338617
(EXLCZ)995700000000338617
collection bib_alma
record_format marc
spelling Marc, Romina Alina, author.
Mycotoxins and Food Safety : Recent Advances / Romina Alina Marc.
Mycotoxins and Food Safety
London : IntechOpen, 2022.
1 online resource (146 pages)
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Description based on online resource; title from PDF title page (IntechOpen, viewed March 25, 2023).
Global food security is a major issue worldwide. Given the rapid socioeconomic changes of the last decade, food processing, food supply, and consumption patterns have undergone significant changes, increasing the number of food security problems. One of these problems is mycotoxin contamination, which can have major adverse effects on food safety and crop yield. This book presents comprehensive information on recent advances in mycotoxins and food safety. It includes five sections: "Introduction: Mycotoxins and Food Safety Overview"; "The Influence of Contaminants on Food Safety" "Mycotoxins in Feed"; "Indirect Mycotoxin Contamination of Food Safety"; and "Control and Reduction of Mycotoxin Contamination".
1. Implications of Mycotoxins in Food Safety -- 2. The Influence of Some Contaminants in Food Quality -- 3. Mycotoxins ... Silent Death -- 4. Animal Feeds Mycotoxins and Risk Management -- 5. Food Safety Endangers the Potential Escherichia coli Contamination on Currencies -- 6. Cunninghamella bertholletiae's Toxins from Decomposing Cassava: Mitigation Strategy for Toxin Reduction Using Nepenthes mirabilis 'Monkey Cup' Digestive Fluids -- 7. Mycotoxin Decontamination of Foods Using Nonthermal Plasma and Plasma-Activated Water.
Food contamination.
1-83962-903-7
language English
format eBook
author Marc, Romina Alina,
spellingShingle Marc, Romina Alina,
Mycotoxins and Food Safety : Recent Advances /
1. Implications of Mycotoxins in Food Safety -- 2. The Influence of Some Contaminants in Food Quality -- 3. Mycotoxins ... Silent Death -- 4. Animal Feeds Mycotoxins and Risk Management -- 5. Food Safety Endangers the Potential Escherichia coli Contamination on Currencies -- 6. Cunninghamella bertholletiae's Toxins from Decomposing Cassava: Mitigation Strategy for Toxin Reduction Using Nepenthes mirabilis 'Monkey Cup' Digestive Fluids -- 7. Mycotoxin Decontamination of Foods Using Nonthermal Plasma and Plasma-Activated Water.
author_facet Marc, Romina Alina,
author_variant r a m ra ram
author_role VerfasserIn
author_sort Marc, Romina Alina,
title Mycotoxins and Food Safety : Recent Advances /
title_sub Recent Advances /
title_full Mycotoxins and Food Safety : Recent Advances / Romina Alina Marc.
title_fullStr Mycotoxins and Food Safety : Recent Advances / Romina Alina Marc.
title_full_unstemmed Mycotoxins and Food Safety : Recent Advances / Romina Alina Marc.
title_auth Mycotoxins and Food Safety : Recent Advances /
title_alt Mycotoxins and Food Safety
title_new Mycotoxins and Food Safety :
title_sort mycotoxins and food safety : recent advances /
publisher IntechOpen,
publishDate 2022
physical 1 online resource (146 pages)
contents 1. Implications of Mycotoxins in Food Safety -- 2. The Influence of Some Contaminants in Food Quality -- 3. Mycotoxins ... Silent Death -- 4. Animal Feeds Mycotoxins and Risk Management -- 5. Food Safety Endangers the Potential Escherichia coli Contamination on Currencies -- 6. Cunninghamella bertholletiae's Toxins from Decomposing Cassava: Mitigation Strategy for Toxin Reduction Using Nepenthes mirabilis 'Monkey Cup' Digestive Fluids -- 7. Mycotoxin Decontamination of Foods Using Nonthermal Plasma and Plasma-Activated Water.
isbn 1-83962-904-5
1-83962-903-7
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX531
callnumber-sort TX 3531 M373 42022
illustrated Not Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 360 - Social problems & social services
dewey-ones 363 - Other social problems & services
dewey-full 363.192
dewey-sort 3363.192
dewey-raw 363.192
dewey-search 363.192
work_keys_str_mv AT marcrominaalina mycotoxinsandfoodsafetyrecentadvances
AT marcrominaalina mycotoxinsandfoodsafety
status_str n
ids_txt_mv (CKB)5700000000338617
(NjHacI)995700000000338617
(EXLCZ)995700000000338617
carrierType_str_mv cr
is_hierarchy_title Mycotoxins and Food Safety : Recent Advances /
_version_ 1764995726905966592
fullrecord <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02194nam a2200301 i 4500</leader><controlfield tag="001">993581429904498</controlfield><controlfield tag="005">20230326214622.0</controlfield><controlfield tag="006">m o d </controlfield><controlfield tag="007">cr |||||||||||</controlfield><controlfield tag="008">230326s2022 enk o 000 0 eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1-83962-904-5</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CKB)5700000000338617</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(NjHacI)995700000000338617</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(EXLCZ)995700000000338617</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">NjHacI</subfield><subfield code="b">eng</subfield><subfield code="e">rda</subfield><subfield code="c">NjHacl</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">TX531</subfield><subfield code="b">.M373 2022</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">363.192</subfield><subfield code="2">23</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Marc, Romina Alina,</subfield><subfield code="e">author.</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Mycotoxins and Food Safety :</subfield><subfield code="b">Recent Advances /</subfield><subfield code="c">Romina Alina Marc.</subfield></datafield><datafield tag="246" ind1=" " ind2=" "><subfield code="a">Mycotoxins and Food Safety </subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">London :</subfield><subfield code="b">IntechOpen,</subfield><subfield code="c">2022.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (146 pages)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="588" ind1=" " ind2=" "><subfield code="a">Description based on online resource; title from PDF title page (IntechOpen, viewed March 25, 2023).</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Global food security is a major issue worldwide. Given the rapid socioeconomic changes of the last decade, food processing, food supply, and consumption patterns have undergone significant changes, increasing the number of food security problems. One of these problems is mycotoxin contamination, which can have major adverse effects on food safety and crop yield. This book presents comprehensive information on recent advances in mycotoxins and food safety. It includes five sections: "Introduction: Mycotoxins and Food Safety Overview"; "The Influence of Contaminants on Food Safety" "Mycotoxins in Feed"; "Indirect Mycotoxin Contamination of Food Safety"; and "Control and Reduction of Mycotoxin Contamination".</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">1. Implications of Mycotoxins in Food Safety -- 2. The Influence of Some Contaminants in Food Quality -- 3. Mycotoxins ... Silent Death -- 4. Animal Feeds Mycotoxins and Risk Management -- 5. Food Safety Endangers the Potential Escherichia coli Contamination on Currencies -- 6. Cunninghamella bertholletiae's Toxins from Decomposing Cassava: Mitigation Strategy for Toxin Reduction Using Nepenthes mirabilis 'Monkey Cup' Digestive Fluids -- 7. Mycotoxin Decontamination of Foods Using Nonthermal Plasma and Plasma-Activated Water.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food contamination.</subfield></datafield><datafield tag="776" ind1=" " ind2=" "><subfield code="z">1-83962-903-7</subfield></datafield><datafield tag="906" ind1=" " ind2=" "><subfield code="a">BOOK</subfield></datafield><datafield tag="ADM" ind1=" " ind2=" "><subfield code="b">2023-04-15 13:11:57 Europe/Vienna</subfield><subfield code="f">system</subfield><subfield code="c">marc21</subfield><subfield code="a">2022-12-05 16:10:45 Europe/Vienna</subfield><subfield code="g">false</subfield></datafield><datafield tag="AVE" ind1=" " ind2=" "><subfield code="P">DOAB Directory of Open Access Books</subfield><subfield code="x">https://eu02.alma.exlibrisgroup.com/view/uresolver/43ACC_OEAW/openurl?u.ignore_date_coverage=true&amp;portfolio_pid=5343036980004498&amp;Force_direct=true</subfield><subfield code="Z">5343036980004498</subfield><subfield code="8">5343036980004498</subfield></datafield></record></collection>

Similar Items