Current research in food science

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Bibliographic Details
Place / Publishing House:[Netherlands] : : Elsevier B.V.,, [2019]-
Publication history:Began with Volume 1 (November 2019).
Language:English
Physical Description:1 online resource
Notes:
  • "Part of the Current Opinion and Research (CO+RE) suite of journals"--Cover.
  • Refereed/Peer-reviewed
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lccn 2020205011
ctrlnum (OCoLC)1112795618
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collection bib_alma
record_format marc
spelling Curr Res Food Sci dnlm
Current research in food science
Food science
CRFS
[Netherlands] : Elsevier B.V., [2019]-
1 online resource
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Began with Volume 1 (November 2019).
"Part of the Current Opinion and Research (CO+RE) suite of journals"--Cover.
Description based on: Volume 1 (November 2019); title from journal information screen (ScienceDirect, viewed January 27, 2020).
Latest issue consulted: Volume 3 (November 2020) (viewed September 30, 2020).
Refereed/Peer-reviewed
Unrestricted online access star
Food Research Periodicals.
Food science Periodicals.
Food Microbiology Periodicals.
Food Analysis Periodicals.
Food Biotechnology Periodicals.
Food Periodicals.
Nutrition Periodicals.
Nutrition. fast (OCoLC)fst01042187
Food science. fast (OCoLC)fst02003714
Food Research. fast (OCoLC)fst00930596
Food Microbiology. fast (OCoLC)fst00930535
Food Biotechnology. fast (OCoLC)fst00930473
Food Analysis. fast (OCoLC)fst00930460
Food. fast (OCoLC)fst00930458
Food Technology.
Food Microbiology.
Food Analysis.
Periodicals. fast (OCoLC)fst01411641
Periodical.
language English
format Journal
title Current research in food science
spellingShingle Current research in food science
title_short Curr Res Food Sci
title_full Current research in food science
title_fullStr Current research in food science
title_full_unstemmed Current research in food science
title_auth Current research in food science
title_new Current research in food science
title_sort current research in food science
publisher Elsevier B.V.,
publishDate 2019
physical 1 online resource
dateSpan Began with Volume 1 (November 2019).
issn 2665-9271
callnumber-first T - Technology
callnumber-subject TP - Chemical Technology
callnumber-label TP370
callnumber-sort TP 3370.8
genre Periodicals. fast (OCoLC)fst01411641
Periodical.
genre_facet Periodicals.
Periodical.
illustrated Illustrated
oclc_num 1112795618
status_str n
ids_txt_mv (OCoLC)1112795618
(CKB)4100000008965300
(CONSER)--2020205011
(DE-599)ZDB3010862-7
(EXLCZ)994100000008965300
carrierType_str_mv cr
is_hierarchy_title Current research in food science
_version_ 1796652631254368258
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