An archive of taste : : race and eating in the early United States / / Lauren F. Klein.
There is no eating in the archive. This is not only a practical admonition to any would-be researcher but also a methodological challenge, in that there is no eating--or, at least, no food--preserved among the printed records of the early United States. Synthesizing a range of textual artifacts with...
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| Place / Publishing House: | Minneapolis, Minnesota : : University of Minnesota Press,, [2020] ©2020 |
| Year of Publication: | 2020 |
| Language: | English |
| Physical Description: | 1 online resource (xii, 236 pages) :; illustrations |
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Table of Contents:
- Introduction : no eating in the archive
- Taste : eating and aesthetics in the early United States
- Appetite : eating, embodiment, and the tasteful subject
- Satisfaction : aesthetics, speculation, and the theory of cookbooks
- Imagination : food, fiction, and the limits of taste
- Absence : slavery and silence in the archive of eating
- Epilogue : two portraits of taste.