The Health Benefits of Foods : : Current Knowledge and Further Development /

The Health Benefits of Foods : : Current Knowledge and Further Development / / edited by Liana Claudia Salanță.

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TeilnehmendeR:
Salanță, Liana Claudia,
Place / Publishing House:London : : IntechOpen,, 2020.
Year of Publication:2020
Language:English
Physical Description:1 online resource (178 pages) :; illustrations
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spelling The Health Benefits of Foods : Current Knowledge and Further Development / edited by Liana Claudia Salanță.
Health Benefits of Foods
London : IntechOpen, 2020.
1 online resource (178 pages) : illustrations
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Description based on print version record.
Includes bibliographical references.
Food industry and trade.
1-78985-933-6
Salanță, Liana Claudia, editor.
language English
format eBook
author2 Salanță, Liana Claudia,
author_facet Salanță, Liana Claudia,
author2_variant l c s lc lcs
author2_role TeilnehmendeR
title The Health Benefits of Foods : Current Knowledge and Further Development /
spellingShingle The Health Benefits of Foods : Current Knowledge and Further Development /
title_sub Current Knowledge and Further Development /
title_full The Health Benefits of Foods : Current Knowledge and Further Development / edited by Liana Claudia Salanță.
title_fullStr The Health Benefits of Foods : Current Knowledge and Further Development / edited by Liana Claudia Salanță.
title_full_unstemmed The Health Benefits of Foods : Current Knowledge and Further Development / edited by Liana Claudia Salanță.
title_auth The Health Benefits of Foods : Current Knowledge and Further Development /
title_alt Health Benefits of Foods
title_new The Health Benefits of Foods :
title_sort the health benefits of foods : current knowledge and further development /
publisher IntechOpen,
publishDate 2020
physical 1 online resource (178 pages) : illustrations
isbn 1-78985-934-4
1-78985-933-6
callnumber-first T - Technology
callnumber-subject TP - Chemical Technology
callnumber-label TP370
callnumber-sort TP 3370 T444 42020
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 660 - Chemical engineering
dewey-ones 664 - Food technology
dewey-full 664
dewey-sort 3664
dewey-raw 664
dewey-search 664
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