Lactic acid bacteria : : R & D for food, health and livestock purposes / / J. Marcelino Kongo, editor.
Ongoing scientific research in many parts of the world on the genomics, proteomics and genetic engineering of LAB is increasing our understanding of their physiology, pushing further the boundaries for their potential applications. ""Lactic Acid Bacteria - R&D for Food, Health & Li...
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| Place / Publishing House: | [Place of publication not identified] : : IntechOpen,, [2013] ©2013 |
| Year of Publication: | 2013 |
| Edition: | 1st ed. |
| Language: | English |
| Physical Description: | 1 online resource (672 pages) :; illustrations |
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| 100 | 1 | |a Marcelino Kongo |4 auth | |
| 245 | 0 | 0 | |a Lactic acid bacteria : |b R & D for food, health and livestock purposes / |c J. Marcelino Kongo, editor. |
| 250 | |a 1st ed. | ||
| 260 | |b IntechOpen |c 2013 | ||
| 264 | 1 | |a [Place of publication not identified] : |b IntechOpen, |c [2013] | |
| 264 | 4 | |c ©2013 | |
| 300 | |a 1 online resource (672 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 588 | |a Description based on: online resource; title from PDF information screen (InTech, viewed October 17, 2022). | ||
| 504 | |a Includes bibliographical references. | ||
| 520 | |a Ongoing scientific research in many parts of the world on the genomics, proteomics and genetic engineering of LAB is increasing our understanding of their physiology, pushing further the boundaries for their potential applications. ""Lactic Acid Bacteria - R&D for Food, Health & Livestock Purposes"" is a compilation and discussion of the outstanding scientific research activities concerning actually and future applications of LAB. It is directed to a vast public of readers - researcher, academics, corporate R&D, students or just curious interested in the subject. | ||
| 546 | |a English | ||
| 650 | 0 | |a Lactic acid bacteria. | |
| 653 | |a Life Sciences | ||
| 653 | |a Microbiology | ||
| 653 | |a Genetics and Molecular Biology | ||
| 653 | |a Biochemistry | ||
| 653 | |a Bacteriology | ||
| 776 | |z 953-51-0955-3 | ||
| 700 | 1 | |a Kongo, J. Marcelino, |e editor. | |
| 906 | |a BOOK | ||
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