Poultry: Breeding, Health, Nutrition, and Management
Being the largest animal protein producer, the poultry industry is in the focus of mixed-diet consumers (from a welfare point of view, as a medium of functional foods, environmental issues, the use of antibiotics, etc.), as well as the livestock industry in general. The poultry industry is also extr...
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| Year of Publication: | 2022 |
| Language: | English |
| Physical Description: | 1 electronic resource (196 p.) |
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