Archaeology of food : an encyclopedia / 2 : L-Z / ed. by Karen Bescherer Metheny ...

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Bibliographic Details
Superior document:Archaeology of food an encyclopedia 2
HerausgeberIn:
Place / Publishing House:Lanham, Md. [u.a.] : Rowman & Littlefield, 2015
Year of Publication:2015
Language:English
Physical Description:XXVIII S., S. 283 - 601; Ill., Kt.
Notes:Literaturangaben
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