The Third Food Revolution? : setting the Bronze Age table: common trends in economic and subsistence strategies in Bronze Age Europe : proceedings of the International Workshop "Socio-Environmental Dynamics over the Last 12,000 Years: the Creation of Landscapes III (15th–18th April 2013)" in Kiel / edited by: Jutta Kneisel, Marta Dal Corso, Wiebke Kirleis, Heiko Scholz, Nicole Taylor and Verena Tiedtke ; Graduate School at Kiel University, Human Development in Landscapes

• Superior document: Universitätsforschungen zur prähistorischen Archäologie Band 283
• VerfasserIn: International Workshop Socio-Environmental Dynamics over the Last 12000 Years: the Creation of Landscapes Kiel
• HerausgeberIn: Kneisel, Jutta 1968-; Dal Corso, Marta; Kirleis, Wiebke 1970-; Scholz, Heiko; Taylor, Nicole; Tiedtke, Verena
• Herausgebendes Organ: Christian-Albrechts-Universität zu Kiel Graduate School Human Development in Landscapes
• VerlegerIn: Dr. Rudolf Habelt GmbH
• Place / Publishing House: Bonn : Verlag Dr. Rudolf Habelt GmbH, 2015
• Ano de Publicação: 2015
• Idioma: English
• Colecção: Universitätsforschungen zur prähistorischen Archäologie Band 283; Human development in landscapes 6
• Classification: 15.19 - Vor- und Frühgeschichte; 73.25 - Ernährung. Nahrungszubereitung
• Descrição Física: 287 Seiten; Illustrationen, Diagramme, Karten; 30 cm
• Observações: Aus der Graduiertenschule "Human Development in Landscapes" der Universität Kiel; Literaturangaben
• ISBN: 9783774940031; 3774940037
• ac_no: AC13098153
• Hierarchical level: Monograph
• Statement of Responsibility: edited by: Jutta Kneisel, Marta Dal Corso, Wiebke Kirleis, Heiko Scholz, Nicole Taylor and Verena Tiedtke ; Graduate School at Kiel University, Human Development in Landscapes