Protein Chemistry / / Lars Backman.
This class-tested textbook gives an overview of the structure and functions of proteins and explains how amino acids form a defined structural entity with specific properties. The authors also introduce modern methods for purification and separation of proteins as well as different techniques for an...
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Superior document: | Title is part of eBook package: De Gruyter DG Ebook Package English 2020 |
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Place / Publishing House: | Berlin ;, Boston : : De Gruyter, , [2019] ©2020 |
Year of Publication: | 2019 |
Language: | English |
Series: | De Gruyter Textbook
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Online Access: | |
Physical Description: | 1 online resource (X, 236 p.) |
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Other title: | Frontmatter -- Preface -- Contents -- 1. The ballpark where it all occurs -- 2. The rules -- 3. The players -- 4. The team -- 5. The league -- 6. El clásico -- 7. The ball is round -- 8. The midfield -- 9. The playmaker -- 10. The striker -- 11. Full-time -- 12. Extra time -- 13. Penalty shoot-out -- Index |
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Summary: | This class-tested textbook gives an overview of the structure and functions of proteins and explains how amino acids form a defined structural entity with specific properties. The authors also introduce modern methods for purification and separation of proteins as well as different techniques for analyzing their structural and functional properties. A separate part of the book is devoted to enzymes and kinetics of enzymatic reactions. |
Format: | Mode of access: Internet via World Wide Web. |
ISBN: | 9783110566185 9783110696288 9783110696271 9783110610765 9783110664232 9783110610642 9783110606461 |
DOI: | 10.1515/9783110566185 |
Access: | restricted access |
Hierarchical level: | Monograph |
Statement of Responsibility: | Lars Backman. |