Contested Tastes : : Foie Gras and the Politics of Food / / Michaela DeSoucey.

Who cares about foie gras? As it turns out, many do. In the last decade, this French delicacy-the fattened liver of ducks or geese that have been force-fed through a tube-has been at the center of contentious battles between animal rights activists, artisanal farmers, industry groups, politicians, c...

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Superior document:Title is part of eBook package: De Gruyter Princeton University Press Complete eBook-Package 2016
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Place / Publishing House:Princeton, NJ : : Princeton University Press, , [2016]
©2016
Year of Publication:2016
Language:English
Series:Princeton Studies in Cultural Sociology ; 70
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Physical Description:1 online resource (296 p.) :; 10 halftones.
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