Consuming the Inedible : : Neglected Dimensions of Food Choice / / ed. by Jeremy M. MacClancy, Jeya Henry, Helen Macbeth.
Everyday, millions of people eat earth, clay, nasal mucus, and similar substances. Yet food practices like these are strikingly understudied in a sustained, interdisciplinary manner. This book aims to correct this neglect. Contributors, utilizing anthropological, nutritional, biochemical, psychologi...
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Place / Publishing House: | New York; , Oxford : : Berghahn Books, , [2007] ©2007 |
Year of Publication: | 2007 |
Language: | English |
Series: | Anthropology of Food Nutrition ;
6 |
Online Access: | |
Physical Description: | 1 online resource (258 p.) |
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Participants:
MacClancy, Jeremy, [ TeilnehmendeR ];
Henry, C. J. K., [ TeilnehmendeR ];
Macbeth, Helen M., [ TeilnehmendeR ]
Published: 2009.
Superior document: Anthropology of Food and Nutrition ; Volume 6
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Published: 2009.
Superior document: Anthropology of Food and Nutrition ; Volume 6