Some Tropical South Pacific Island Foods : : Description, History, Use, Composition, and Nutritive Value / / Mary Murai, Carey D. Miller, Florence Pen.
Saved in:
Superior document: | Title is part of eBook package: De Gruyter University of Hawaii Press Archive eBook-Package Pre-2000 |
---|---|
VerfasserIn: | |
Place / Publishing House: | Honolulu : : University of Hawaii Press, , [2021] ©1958 |
Year of Publication: | 2021 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (134 p.) |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Other title: | Frontmatter -- FOREWORD -- ACKNOWLEDGMENTS -- CONTENTS -- ILLUSTRATIONS -- TABLES -- Map -- INTRODUCTION -- BREADFRUIT -- COCONUT -- PANDANUS -- OTHER FRUITS -- STARCHY AROIDS -- OTHER STARCHY ROOTS -- APPENDIX -- SUPPLEMENT: SEAFOODS -- LITERATURE CITED -- INDEX |
---|---|
Format: | Mode of access: Internet via World Wide Web. |
ISBN: | 9780824884819 9783110564150 |
DOI: | 10.1515/9780824884819 |
Access: | restricted access |
Hierarchical level: | Monograph |
Statement of Responsibility: | Mary Murai, Carey D. Miller, Florence Pen. |