Kitchen mysteries : revealing the science of cooking = Les secrets de la casserole /

Kitchen mysteries : revealing the science of cooking = Les secrets de la casserole / / Herve This ; translated by Jody Gladding.

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Superior document:Arts & traditions of the table
:
ProQuest (Firm)
This, Herve.
TeilnehmendeR:
ProQuest (Firm)
Year of Publication:2007
Language:English
Series:Arts and traditions of the table.
Online Access:
Physical Description:ix, 220 p. :; ill.
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record_format marc
spelling This, Herve.
Secrets de la casserole. English
Kitchen mysteries [electronic resource] : revealing the science of cooking = Les secrets de la casserole / Herve This ; translated by Jody Gladding.
New York : Columbia University Press, c2007.
ix, 220 p. : ill.
Arts & traditions of the table
Includes bibliographical references and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Cooking.
Food.
Gastronomy.
Electronic books.
ProQuest (Firm)
Arts and traditions of the table.
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=908201 Click to View
language English
format Electronic
eBook
author This, Herve.
spellingShingle This, Herve.
Kitchen mysteries revealing the science of cooking = Les secrets de la casserole /
Arts & traditions of the table
author_facet This, Herve.
ProQuest (Firm)
ProQuest (Firm)
author_variant h t ht
author2 ProQuest (Firm)
author2_role TeilnehmendeR
author_corporate ProQuest (Firm)
author_sort This, Herve.
title Kitchen mysteries revealing the science of cooking = Les secrets de la casserole /
title_sub revealing the science of cooking = Les secrets de la casserole /
title_full Kitchen mysteries [electronic resource] : revealing the science of cooking = Les secrets de la casserole / Herve This ; translated by Jody Gladding.
title_fullStr Kitchen mysteries [electronic resource] : revealing the science of cooking = Les secrets de la casserole / Herve This ; translated by Jody Gladding.
title_full_unstemmed Kitchen mysteries [electronic resource] : revealing the science of cooking = Les secrets de la casserole / Herve This ; translated by Jody Gladding.
title_auth Kitchen mysteries revealing the science of cooking = Les secrets de la casserole /
title_alt Secrets de la casserole.
title_new Kitchen mysteries
title_sort kitchen mysteries revealing the science of cooking = les secrets de la casserole /
series Arts & traditions of the table
series2 Arts & traditions of the table
publisher Columbia University Press,
publishDate 2007
physical ix, 220 p. : ill.
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX651
callnumber-sort TX 3651 T3713 42007
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=908201
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 640 - Home & family management
dewey-ones 641 - Food & drink
dewey-full 641.5
dewey-sort 3641.5
dewey-raw 641.5
dewey-search 641.5
oclc_num 741350624
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hierarchy_parent_title Arts & traditions of the table
is_hierarchy_title Kitchen mysteries revealing the science of cooking = Les secrets de la casserole /
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