Guia facil para el manejo de la carne /

Guia facil para el manejo de la carne / / Vicenta Lopez Camacho, Begona Pellicero Lopez.

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VerfasserIn:
Lopez Camacho, Vicenta,
Pellicero Lopez, Begona,
TeilnehmendeR:
Pellicero Lopez, Begona,
Place / Publishing House:[Place of publication not identified] : : Ediciones Diaz de Santos,, 2019.
Ã2018
Year of Publication:2019
Language:Spanish
Online Access:
Physical Description:1 online resource (203 pages) :; illustrations
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id 5007098580
ctrlnum (MiAaPQ)5007098580
(Au-PeEL)EBL7098580
(OCoLC)1346366910
collection bib_alma
record_format marc
spelling Lopez Camacho, Vicenta, author.
Guia facil para el manejo de la carne / Vicenta Lopez Camacho, Begona Pellicero Lopez.
[Place of publication not identified] : Ediciones Diaz de Santos, 2019.
Ã2018
1 online resource (203 pages) : illustrations
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Meat cutting.
Meat.
Cooking (Meat)
Electronic books.
Pellicero Lopez, Begona, author.
Print version: Lopez Camacho, Vicenta. Guia facil para el manejo de la carne. [Place of publication not identified] : Ediciones Diaz de Santos, 2019, c2018 203 pages 9788490522080
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=7098580 Click to View
language Spanish
format eBook
author Lopez Camacho, Vicenta,
Pellicero Lopez, Begona,
spellingShingle Lopez Camacho, Vicenta,
Pellicero Lopez, Begona,
Guia facil para el manejo de la carne /
author_facet Lopez Camacho, Vicenta,
Pellicero Lopez, Begona,
Pellicero Lopez, Begona,
author_variant c v l cv cvl
l b p lb lbp
author_role VerfasserIn
VerfasserIn
author2 Pellicero Lopez, Begona,
author2_role TeilnehmendeR
author_sort Lopez Camacho, Vicenta,
title Guia facil para el manejo de la carne /
title_full Guia facil para el manejo de la carne / Vicenta Lopez Camacho, Begona Pellicero Lopez.
title_fullStr Guia facil para el manejo de la carne / Vicenta Lopez Camacho, Begona Pellicero Lopez.
title_full_unstemmed Guia facil para el manejo de la carne / Vicenta Lopez Camacho, Begona Pellicero Lopez.
title_auth Guia facil para el manejo de la carne /
title_new Guia facil para el manejo de la carne /
title_sort guia facil para el manejo de la carne /
publisher Ediciones Diaz de Santos,
publishDate 2019
physical 1 online resource (203 pages) : illustrations
isbn 9788490522479
9788490522080
callnumber-first T - Technology
callnumber-subject TS - Manufactures
callnumber-label TS1962
callnumber-sort TS 41962 L749 42019
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=7098580
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 660 - Chemical engineering
dewey-ones 664 - Food technology
dewey-full 664.9
dewey-sort 3664.9
dewey-raw 664.9
dewey-search 664.9
oclc_num 1346366910
work_keys_str_mv AT lopezcamachovicenta guiafacilparaelmanejodelacarne
AT pellicerolopezbegona guiafacilparaelmanejodelacarne
status_str n
ids_txt_mv (MiAaPQ)5007098580
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(OCoLC)1346366910
carrierType_str_mv cr
is_hierarchy_title Guia facil para el manejo de la carne /
author2_original_writing_str_mv noLinkedField
marc_error Info : Unimarc and ISO-8859-1 translations identical, choosing ISO-8859-1. --- [ 856 : z ]
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