The future of food : : organic entrepreneurship /

The future of food : : organic entrepreneurship / / guest editors: Maria Teresa del Val [and three others].

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TeilnehmendeR:
del Val, Maria Teresa,
Place / Publishing House:[Place of publication not identified] : : Emerald Publishing Limited,, 2021.
Year of Publication:2021
Language:English
Series:British Food Journal ; Volume 123, Number 10,
Online Access:
Physical Description:1 online resource (127 pages).
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(OCoLC)1295269290
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spelling The future of food : organic entrepreneurship / guest editors: Maria Teresa del Val [and three others].
[Place of publication not identified] : Emerald Publishing Limited, 2021.
1 online resource (127 pages).
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
British Food Journal ; Volume 123, Number 10, 0007-070X
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food industry and trade Periodicals.
Electronic books.
del Val, Maria Teresa, editor.
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6870867 Click to View
language English
format eBook
author2 del Val, Maria Teresa,
author_facet del Val, Maria Teresa,
author2_variant v m t d vmt vmtd
author2_role TeilnehmendeR
title The future of food : organic entrepreneurship /
spellingShingle The future of food : organic entrepreneurship /
British Food Journal ;
title_sub organic entrepreneurship /
title_full The future of food : organic entrepreneurship / guest editors: Maria Teresa del Val [and three others].
title_fullStr The future of food : organic entrepreneurship / guest editors: Maria Teresa del Val [and three others].
title_full_unstemmed The future of food : organic entrepreneurship / guest editors: Maria Teresa del Val [and three others].
title_auth The future of food : organic entrepreneurship /
title_new The future of food :
title_sort the future of food : organic entrepreneurship /
series British Food Journal ;
series2 British Food Journal ;
publisher Emerald Publishing Limited,
publishDate 2021
physical 1 online resource (127 pages).
isbn 9781803820705
issn 0007-070X
callnumber-first T - Technology
callnumber-subject TP - Chemical Technology
callnumber-label TP370
callnumber-sort TP 3370 F888 42021
genre Electronic books.
genre_facet Periodicals.
Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6870867
illustrated Not Illustrated
dewey-hundreds 600 - Technology
dewey-tens 660 - Chemical engineering
dewey-ones 664 - Food technology
dewey-full 664
dewey-sort 3664
dewey-raw 664
dewey-search 664
oclc_num 1295269290
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is_hierarchy_title The future of food : organic entrepreneurship /
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