Brewing microbiology : : current research, omics and microbial ecology / / edited by Charles W. Bamforth and Nicholas A. Bokulich.
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Place / Publishing House: | Norfolk, UK : : Caister Academic Press,, [2017] 2017 |
Year of Publication: | 2017 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (340 pages) |
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001 | 5005897859 | ||
003 | MiAaPQ | ||
005 | 20191018104914.0 | ||
006 | m o d | | ||
007 | cr cnu|||||||| | ||
008 | 191018s2017 enk o 000 0 eng d | ||
020 | |z 9781910190616 | ||
020 | |a 9781910190623 |q (electronic bk.) | ||
035 | |a (MiAaPQ)5005897859 | ||
035 | |a (Au-PeEL)EBL5897859 | ||
035 | |a (OCoLC)984127729 | ||
040 | |a MiAaPQ |b eng |e rda |e pn |c MiAaPQ |d MiAaPQ | ||
050 | 4 | |a QR151 |b .B749 2017 | |
082 | 0 | |a 660.62 |2 23 | |
245 | 0 | 0 | |a Brewing microbiology : |b current research, omics and microbial ecology / |c edited by Charles W. Bamforth and Nicholas A. Bokulich. |
264 | 1 | |a Norfolk, UK : |b Caister Academic Press, |c [2017] | |
264 | 4 | |c 2017 | |
300 | |a 1 online resource (340 pages) | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
588 | |a Description based on print version record. | ||
590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Brewing |x Microbiology. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Bamforth, Charles W., |d 1952- |e editor. | |
700 | 1 | |a Bokulich, Nicholas A., |e editor. | |
776 | 0 | 8 | |i Print version: |t Brewing microbiology : current research, omics and microbial ecology. |d Norfolk, UK : Caister Academic Press, c2017 |h 340 pages |z 9781910190616 |
797 | 2 | |a ProQuest (Firm) | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5897859 |z Click to View |