The rise of obesity in Europe : : a twentieth century food history /

The rise of obesity in Europe : : a twentieth century food history / / edited by Derek J. Oddy, Peter J. Atkins, Virginie Amilien.

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TeilnehmendeR:
Oddy, Derek J.,
Atkins, Peter J.,
Amilien, Virginie,
Place / Publishing House:London, [England] ;, New York, New York : : Routledge,, 2016.
2009
Year of Publication:2016
Language:English
Online Access:
Physical Description:1 online resource (237 pages) :; illustrations, tables
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ctrlnum (MiAaPQ)5005207766
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(CaPaEBR)ebr11489861
(OCoLC)1018161154
collection bib_alma
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spelling The rise of obesity in Europe : a twentieth century food history / edited by Derek J. Oddy, Peter J. Atkins, Virginie Amilien.
London, [England] ; New York, New York : Routledge, 2016.
2009
1 online resource (237 pages) : illustrations, tables
text rdacontent
computer rdamedia
online resource rdacarrier
Includes bibliographical references at the end of each chapters and index.
Description based on online resource; title from PDF title page (500, viewed January 24, 2018).
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food consumption Europe History 20th century.
Food habits Europe History 20th century.
Obesity Social aspects Europe.
Electronic books.
Oddy, Derek J., editor.
Atkins, Peter J., editor.
Amilien, Virginie, editor.
Print version: Rise of obesity in Europe : a twentieth century food history. London, [England] ; New York, New York : Routledge, 2016, c2009 approximately 237 pages 9780754676966
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5207766 Click to View
language English
format eBook
author2 Oddy, Derek J.,
Atkins, Peter J.,
Amilien, Virginie,
author_facet Oddy, Derek J.,
Atkins, Peter J.,
Amilien, Virginie,
author2_variant d j o dj djo
p j a pj pja
v a va
author2_role TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
title The rise of obesity in Europe : a twentieth century food history /
spellingShingle The rise of obesity in Europe : a twentieth century food history /
title_sub a twentieth century food history /
title_full The rise of obesity in Europe : a twentieth century food history / edited by Derek J. Oddy, Peter J. Atkins, Virginie Amilien.
title_fullStr The rise of obesity in Europe : a twentieth century food history / edited by Derek J. Oddy, Peter J. Atkins, Virginie Amilien.
title_full_unstemmed The rise of obesity in Europe : a twentieth century food history / edited by Derek J. Oddy, Peter J. Atkins, Virginie Amilien.
title_auth The rise of obesity in Europe : a twentieth century food history /
title_new The rise of obesity in Europe :
title_sort the rise of obesity in europe : a twentieth century food history /
publisher Routledge,
publishDate 2016
physical 1 online resource (237 pages) : illustrations, tables
isbn 9781317017554
9780754676966
callnumber-first H - Social Science
callnumber-subject HD - Industries, Land Use, Labor
callnumber-label HD9015
callnumber-sort HD 49015 A2 R574 42016
genre Electronic books.
genre_facet Electronic books.
geographic_facet Europe
Europe.
era_facet 20th century.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5207766
illustrated Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 330 - Economics
dewey-ones 338 - Production
dewey-full 338.194
dewey-sort 3338.194
dewey-raw 338.194
dewey-search 338.194
oclc_num 1018161154
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is_hierarchy_title The rise of obesity in Europe : a twentieth century food history /
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