Quality management in food chains / edited by Ludwig Theuvsen ... [et al.].
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Year of Publication: | 2007 |
Language: | English |
Online Access: | |
Physical Description: | 509 p. :; ill. |
Notes: | "The following book includes 38 papers contributed by participants in the EAAE Seminar on Quality Management and Quality Assurance in Food Chains held at the Georg-August-University of Goettingen in 2005."--P. 13. |
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Bibliography: | Includes bibliographical references and index. |
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ISBN: | 9789076998909 (hd.bd.) 9789086866052 |
Hierarchical level: | Monograph |
Statement of Responsibility: | edited by Ludwig Theuvsen ... [et al.]. |