Quality management in food chains / edited by Ludwig Theuvsen ... [et al.].
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| TeilnehmendeR: | |
| Year of Publication: | 2007 |
| Language: | English |
| Online Access: | |
| Physical Description: | 509 p. :; ill. |
| Notes: | "The following book includes 38 papers contributed by participants in the EAAE Seminar on Quality Management and Quality Assurance in Food Chains held at the Georg-August-University of Goettingen in 2005."--P. 13. |
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