Chow chop suey : : food and the Chinese American journey /

Chow chop suey : : food and the Chinese American journey / / Anne Mendelson.

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Superior document:Arts and traditions of the table : perspectives on culinary history
VerfasserIn:
Mendelson, Anne,
Place / Publishing House:New York : : Columbia University Press,, [2016]
2016
Year of Publication:2016
Language:English
Series:Arts and traditions of the table.
Online Access:
Physical Description:1 online resource (353 pages).
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ctrlnum (MiAaPQ)5004723053
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(CaPaEBR)ebr11527171
(OCoLC)962328145
collection bib_alma
record_format marc
spelling Mendelson, Anne, author.
Chow chop suey : food and the Chinese American journey / Anne Mendelson.
New York : Columbia University Press, [2016]
2016
1 online resource (353 pages).
text rdacontent
computer rdamedia
online resource rdacarrier
Arts and traditions of the table : perspectives on culinary history
Includes bibliographical references and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Cooking, Chinese History.
Chinese Americans Food History.
Food habits United States.
Emigration and immigration United States History.
Chinese American families History.
Electronic books.
Print version: Mendelson, Anne. Chow chop suey : food and the Chinese American journey. New York : Columbia University Press, [2016] xx, 330 pages ; 24 cm. Arts and traditions of the table : perspectives on culinary history 9780231158602
ProQuest (Firm)
Arts and traditions of the table.
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4723053 Click to View
language English
format eBook
author Mendelson, Anne,
spellingShingle Mendelson, Anne,
Chow chop suey : food and the Chinese American journey /
Arts and traditions of the table : perspectives on culinary history
author_facet Mendelson, Anne,
author_variant a m am
author_role VerfasserIn
author_sort Mendelson, Anne,
title Chow chop suey : food and the Chinese American journey /
title_sub food and the Chinese American journey /
title_full Chow chop suey : food and the Chinese American journey / Anne Mendelson.
title_fullStr Chow chop suey : food and the Chinese American journey / Anne Mendelson.
title_full_unstemmed Chow chop suey : food and the Chinese American journey / Anne Mendelson.
title_auth Chow chop suey : food and the Chinese American journey /
title_new Chow chop suey :
title_sort chow chop suey : food and the chinese american journey /
series Arts and traditions of the table : perspectives on culinary history
series2 Arts and traditions of the table : perspectives on culinary history
publisher Columbia University Press,
publishDate 2016
physical 1 online resource (353 pages).
isbn 9780231541299
9780231158602
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX724
callnumber-sort TX 3724.5 C5 M376 42016
genre Electronic books.
genre_facet Electronic books.
geographic_facet United States.
United States
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4723053
illustrated Not Illustrated
dewey-hundreds 600 - Technology
dewey-tens 640 - Home & family management
dewey-ones 641 - Food & drink
dewey-full 641.5951
dewey-sort 3641.5951
dewey-raw 641.5951
dewey-search 641.5951
oclc_num 962328145
work_keys_str_mv AT mendelsonanne chowchopsueyfoodandthechineseamericanjourney
status_str n
ids_txt_mv (MiAaPQ)5004723053
(Au-PeEL)EBL4723053
(CaPaEBR)ebr11527171
(OCoLC)962328145
hierarchy_parent_title Arts and traditions of the table : perspectives on culinary history
is_hierarchy_title Chow chop suey : food and the Chinese American journey /
container_title Arts and traditions of the table : perspectives on culinary history
_version_ 1792330934657220609
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