Recipes for thought : : knowledge and taste in the early modern English kitchen / / Wendy Wall.
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| Superior document: | Material texts |
|---|---|
| VerfasserIn: | |
| Place / Publishing House: | Philadelphia, Pennsylvania : : University of Pennsylvania Press,, 2016. 2016 |
| Year of Publication: | 2016 |
| Language: | English |
| Series: | Material texts.
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| Online Access: | |
| Physical Description: | 1 online resource (327 pages). |
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| id |
5004321857 |
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| ctrlnum |
(MiAaPQ)5004321857 (Au-PeEL)EBL4321857 (CaPaEBR)ebr11149345 (CaONFJC)MIL848054 (OCoLC)935259473 |
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bib_alma |
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Wall, Wendy, 1961- author. Recipes for thought : knowledge and taste in the early modern English kitchen / Wendy Wall. Philadelphia, Pennsylvania : University of Pennsylvania Press, 2016. 2016 1 online resource (327 pages). text rdacontent computer rdamedia online resource rdacarrier Material texts Includes bibliographical references and index. Description based on print version record. Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Food writing England History 16th century. Food writing England History 17th century. Cooking, English History 16th century. Cooking, English History 17th century. Formulas, recipes, etc. England History 16th century. Formulas, recipes, etc. England History 17th century. Medicine Formulae, receipts, prescriptions History. Knowledge, Sociology of History. Renaissance England. Electronic books. Print version: Wall, Wendy, 1961- Recipes for thought : knowledge and taste in the early modern English kitchen. Philadelphia, Pennsylvania : University of Pennsylvania Press, c2016 xii, 312 pages Material texts. 9780812247589 2015024750 ProQuest (Firm) Material texts. https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4321857 Click to View |
| language |
English |
| format |
eBook |
| author |
Wall, Wendy, 1961- |
| spellingShingle |
Wall, Wendy, 1961- Recipes for thought : knowledge and taste in the early modern English kitchen / Material texts |
| author_facet |
Wall, Wendy, 1961- |
| author_variant |
w w ww |
| author_role |
VerfasserIn |
| author_sort |
Wall, Wendy, 1961- |
| title |
Recipes for thought : knowledge and taste in the early modern English kitchen / |
| title_sub |
knowledge and taste in the early modern English kitchen / |
| title_full |
Recipes for thought : knowledge and taste in the early modern English kitchen / Wendy Wall. |
| title_fullStr |
Recipes for thought : knowledge and taste in the early modern English kitchen / Wendy Wall. |
| title_full_unstemmed |
Recipes for thought : knowledge and taste in the early modern English kitchen / Wendy Wall. |
| title_auth |
Recipes for thought : knowledge and taste in the early modern English kitchen / |
| title_new |
Recipes for thought : |
| title_sort |
recipes for thought : knowledge and taste in the early modern english kitchen / |
| series |
Material texts |
| series2 |
Material texts |
| publisher |
University of Pennsylvania Press, |
| publishDate |
2016 |
| physical |
1 online resource (327 pages). |
| isbn |
9780812291957 9780812247589 |
| callnumber-first |
T - Technology |
| callnumber-subject |
TX - Home Economics |
| callnumber-label |
TX645 |
| callnumber-sort |
TX 3645 W355 42016 |
| genre |
Electronic books. |
| genre_facet |
Formulae, receipts, prescriptions Electronic books. |
| geographic_facet |
England England. |
| era_facet |
16th century. 17th century. |
| url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4321857 |
| illustrated |
Not Illustrated |
| dewey-hundreds |
600 - Technology |
| dewey-tens |
640 - Home & family management |
| dewey-ones |
641 - Food & drink |
| dewey-full |
641.509 |
| dewey-sort |
3641.509 |
| dewey-raw |
641.509 |
| dewey-search |
641.509 |
| oclc_num |
935259473 |
| work_keys_str_mv |
AT wallwendy recipesforthoughtknowledgeandtasteintheearlymodernenglishkitchen |
| status_str |
n |
| ids_txt_mv |
(MiAaPQ)5004321857 (Au-PeEL)EBL4321857 (CaPaEBR)ebr11149345 (CaONFJC)MIL848054 (OCoLC)935259473 |
| hierarchy_parent_title |
Material texts |
| is_hierarchy_title |
Recipes for thought : knowledge and taste in the early modern English kitchen / |
| container_title |
Material texts |
| _version_ |
1792330897477861376 |
| fullrecord |
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