Private food law : governing food chains through contract law, self-regulation, private standards, audits and certification schemes / / edited by Bernd M.J. van der Meulen.
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| Superior document: | European Institute for Food Law series, |
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| Year of Publication: | 2011 |
| Language: | English |
| Series: | European Institute for Food Law series.
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| Online Access: | |
| Physical Description: | 435 p. :; ill. (some col.). |
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