Clinical nutrition in gastrointestinal disease / / edited by Alan L. Buchman.
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Place / Publishing House: | Thorofare, NJ : : SLACK Incorporated,, [2006] 2006 |
Year of Publication: | 2006 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (707 pages) :; illustrations |
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(MiAaPQ)5003404636 (Au-PeEL)EBL3404636 (CaPaEBR)ebr10801928 (OCoLC)923388030 |
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Clinical nutrition in gastrointestinal disease / edited by Alan L. Buchman. Thorofare, NJ : SLACK Incorporated, [2006] 2006 1 online resource (707 pages) : illustrations text rdacontent computer rdamedia online resource rdacarrier Includes bibliographical references and index. The practical nutritional assessment -- Body composition analysis -- Micronutrient deficiencies -- Clinical consequences of undernutrition -- The malabsorption syndrome -- The Dietary reference intakes: what are they and what do they mean? -- Dietary treatment of gastrointestinal diseases -- Macronutrient digestion, absorption, and metabolism -- Food allergies -- Dietary supplements: herbs and vitamins -- Prebiotics, probiotics, and dietary fiber -- Food and water safety: potential for bioterrorist attack -- Metabolic bone disease in gastrointestinal illness -- Nutrition in the elderly -- Nutrition and alcoholism -- Nutrition and diabetes mellitus -- Nutrition and colorectal cancer -- Nutritional support in inflammatory bowel disease -- Celiac disease -- Nutrition and liver disease -- Nutrition in chronic pancreatitis -- Nutritional support in acute pancreatitis -- Nutrition and gastrointestinal motility in health and disease -- Inborn errors of metabolism for the gastroenterologist -- Nutrition and cystic fibrosis -- Nutrition and gastrointestinal oncology -- The metabolic response to critical illness -- Clinical implications of oxidative stress and antioxidant therapy in gastrointestinal disease -- Perioperative nutritional support -- Dietary management in short bowel syndrome -- Nontransplant surgery for short bowel syndrome -- Intestinal transplantation -- The use of growth factors in short bowel syndrome -- Indications and contraindications to enteral and parenteral nutrition -- Vascular access for the patient receiving parenteral nutrition -- Parenteral nutrition formulas -- Pediatric parenteral nutrition -- Complications of long-term parenteral nutrition -- Complications of enteral nutrition -- Home parenteral nutrition in infants, children, and adults -- Administration routes for enteral nutrition -- Adult enteral nutrition: formulas and supplements -- Pediatric enteral formulas -- Home enteral nutrition -- Refeeding syndrome -- Medical, legal, and ethical aspects of nutritional support -- Medical management of obesity -- Control of food intake -- Surgical management of obesity -- Gastrointestinal complications of bariatric surgery -- Hyperlipidemia: genetic and nutritional considerations for the gastroenterologist -- Management of childhood obesity -- Nutritional support of obese and bariatric patients. Description based on print version record. Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Gastrointestinal system Diseases Nutritional aspects. Gastrointestinal system Diseases Diet therapy. Diet therapy. Electronic books. Buchman, Alan. Print version: Clinical nutrition in gastrointestinal disease. Thorofare, NJ : SLACK Incorporated, [2006] xviii, 674 pages ; 29 cm. 9781556426971 (OCoLC)61860827 (DLC) 2005028646 ProQuest (Firm) https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3404636 Click to View |
language |
English |
format |
eBook |
author2 |
Buchman, Alan. |
author_facet |
Buchman, Alan. |
author2_variant |
a b ab |
author2_role |
TeilnehmendeR |
author_sort |
Buchman, Alan. |
title |
Clinical nutrition in gastrointestinal disease / |
spellingShingle |
Clinical nutrition in gastrointestinal disease / The practical nutritional assessment -- Body composition analysis -- Micronutrient deficiencies -- Clinical consequences of undernutrition -- The malabsorption syndrome -- The Dietary reference intakes: what are they and what do they mean? -- Dietary treatment of gastrointestinal diseases -- Macronutrient digestion, absorption, and metabolism -- Food allergies -- Dietary supplements: herbs and vitamins -- Prebiotics, probiotics, and dietary fiber -- Food and water safety: potential for bioterrorist attack -- Metabolic bone disease in gastrointestinal illness -- Nutrition in the elderly -- Nutrition and alcoholism -- Nutrition and diabetes mellitus -- Nutrition and colorectal cancer -- Nutritional support in inflammatory bowel disease -- Celiac disease -- Nutrition and liver disease -- Nutrition in chronic pancreatitis -- Nutritional support in acute pancreatitis -- Nutrition and gastrointestinal motility in health and disease -- Inborn errors of metabolism for the gastroenterologist -- Nutrition and cystic fibrosis -- Nutrition and gastrointestinal oncology -- The metabolic response to critical illness -- Clinical implications of oxidative stress and antioxidant therapy in gastrointestinal disease -- Perioperative nutritional support -- Dietary management in short bowel syndrome -- Nontransplant surgery for short bowel syndrome -- Intestinal transplantation -- The use of growth factors in short bowel syndrome -- Indications and contraindications to enteral and parenteral nutrition -- Vascular access for the patient receiving parenteral nutrition -- Parenteral nutrition formulas -- Pediatric parenteral nutrition -- Complications of long-term parenteral nutrition -- Complications of enteral nutrition -- Home parenteral nutrition in infants, children, and adults -- Administration routes for enteral nutrition -- Adult enteral nutrition: formulas and supplements -- Pediatric enteral formulas -- Home enteral nutrition -- Refeeding syndrome -- Medical, legal, and ethical aspects of nutritional support -- Medical management of obesity -- Control of food intake -- Surgical management of obesity -- Gastrointestinal complications of bariatric surgery -- Hyperlipidemia: genetic and nutritional considerations for the gastroenterologist -- Management of childhood obesity -- Nutritional support of obese and bariatric patients. |
title_full |
Clinical nutrition in gastrointestinal disease / edited by Alan L. Buchman. |
title_fullStr |
Clinical nutrition in gastrointestinal disease / edited by Alan L. Buchman. |
title_full_unstemmed |
Clinical nutrition in gastrointestinal disease / edited by Alan L. Buchman. |
title_auth |
Clinical nutrition in gastrointestinal disease / |
title_new |
Clinical nutrition in gastrointestinal disease / |
title_sort |
clinical nutrition in gastrointestinal disease / |
publisher |
SLACK Incorporated, |
publishDate |
2006 |
physical |
1 online resource (707 pages) : illustrations |
contents |
The practical nutritional assessment -- Body composition analysis -- Micronutrient deficiencies -- Clinical consequences of undernutrition -- The malabsorption syndrome -- The Dietary reference intakes: what are they and what do they mean? -- Dietary treatment of gastrointestinal diseases -- Macronutrient digestion, absorption, and metabolism -- Food allergies -- Dietary supplements: herbs and vitamins -- Prebiotics, probiotics, and dietary fiber -- Food and water safety: potential for bioterrorist attack -- Metabolic bone disease in gastrointestinal illness -- Nutrition in the elderly -- Nutrition and alcoholism -- Nutrition and diabetes mellitus -- Nutrition and colorectal cancer -- Nutritional support in inflammatory bowel disease -- Celiac disease -- Nutrition and liver disease -- Nutrition in chronic pancreatitis -- Nutritional support in acute pancreatitis -- Nutrition and gastrointestinal motility in health and disease -- Inborn errors of metabolism for the gastroenterologist -- Nutrition and cystic fibrosis -- Nutrition and gastrointestinal oncology -- The metabolic response to critical illness -- Clinical implications of oxidative stress and antioxidant therapy in gastrointestinal disease -- Perioperative nutritional support -- Dietary management in short bowel syndrome -- Nontransplant surgery for short bowel syndrome -- Intestinal transplantation -- The use of growth factors in short bowel syndrome -- Indications and contraindications to enteral and parenteral nutrition -- Vascular access for the patient receiving parenteral nutrition -- Parenteral nutrition formulas -- Pediatric parenteral nutrition -- Complications of long-term parenteral nutrition -- Complications of enteral nutrition -- Home parenteral nutrition in infants, children, and adults -- Administration routes for enteral nutrition -- Adult enteral nutrition: formulas and supplements -- Pediatric enteral formulas -- Home enteral nutrition -- Refeeding syndrome -- Medical, legal, and ethical aspects of nutritional support -- Medical management of obesity -- Control of food intake -- Surgical management of obesity -- Gastrointestinal complications of bariatric surgery -- Hyperlipidemia: genetic and nutritional considerations for the gastroenterologist -- Management of childhood obesity -- Nutritional support of obese and bariatric patients. |
isbn |
9781617116957 (e-book) 9781556426971 |
callnumber-first |
R - Medicine |
callnumber-subject |
RC - Internal Medicine |
callnumber-label |
RC802 |
callnumber-sort |
RC 3802 C576 42006 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3404636 |
illustrated |
Illustrated |
dewey-hundreds |
600 - Technology |
dewey-tens |
610 - Medicine & health |
dewey-ones |
616 - Diseases |
dewey-full |
616.3/30654 |
dewey-sort |
3616.3 530654 |
dewey-raw |
616.3/30654 |
dewey-search |
616.3/30654 |
oclc_num |
923388030 |
work_keys_str_mv |
AT buchmanalan clinicalnutritioningastrointestinaldisease |
status_str |
n |
ids_txt_mv |
(MiAaPQ)5003404636 (Au-PeEL)EBL3404636 (CaPaEBR)ebr10801928 (OCoLC)923388030 |
is_hierarchy_title |
Clinical nutrition in gastrointestinal disease / |
author2_original_writing_str_mv |
noLinkedField |
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1792330869883535361 |
fullrecord |
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