Clinical nutrition in gastrointestinal disease / / edited by Alan L. Buchman.
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Place / Publishing House: | Thorofare, NJ : : SLACK Incorporated,, [2006] 2006 |
Year of Publication: | 2006 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (707 pages) :; illustrations |
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LEADER | 04161nam a2200445 i 4500 | ||
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001 | 5003404636 | ||
003 | MiAaPQ | ||
005 | 20200520144314.0 | ||
006 | m o d | | ||
007 | cr cnu|||||||| | ||
008 | 051003t20062006njua ob 001 0 eng|d | ||
020 | |z 1556426976 (alk. paper) | ||
020 | |z 9781556426971 (alk. paper) | ||
020 | |a 9781617116957 (e-book) | ||
035 | |a (MiAaPQ)5003404636 | ||
035 | |a (Au-PeEL)EBL3404636 | ||
035 | |a (CaPaEBR)ebr10801928 | ||
035 | |a (OCoLC)923388030 | ||
040 | |a MiAaPQ |b eng |e rda |e pn |c MiAaPQ |d MiAaPQ | ||
050 | 4 | |a RC802 |b .C576 2006 | |
082 | 0 | |a 616.3/30654 |2 22 | |
245 | 0 | 0 | |a Clinical nutrition in gastrointestinal disease / |c edited by Alan L. Buchman. |
264 | 1 | |a Thorofare, NJ : |b SLACK Incorporated, |c [2006] | |
264 | 4 | |c 2006 | |
300 | |a 1 online resource (707 pages) : |b illustrations | ||
336 | |a text |2 rdacontent | ||
337 | |a computer |2 rdamedia | ||
338 | |a online resource |2 rdacarrier | ||
504 | |a Includes bibliographical references and index. | ||
505 | 0 | |a The practical nutritional assessment -- Body composition analysis -- Micronutrient deficiencies -- Clinical consequences of undernutrition -- The malabsorption syndrome -- The Dietary reference intakes: what are they and what do they mean? -- Dietary treatment of gastrointestinal diseases -- Macronutrient digestion, absorption, and metabolism -- Food allergies -- Dietary supplements: herbs and vitamins -- Prebiotics, probiotics, and dietary fiber -- Food and water safety: potential for bioterrorist attack -- Metabolic bone disease in gastrointestinal illness -- Nutrition in the elderly -- Nutrition and alcoholism -- Nutrition and diabetes mellitus -- Nutrition and colorectal cancer -- Nutritional support in inflammatory bowel disease -- Celiac disease -- Nutrition and liver disease -- Nutrition in chronic pancreatitis -- Nutritional support in acute pancreatitis -- Nutrition and gastrointestinal motility in health and disease -- Inborn errors of metabolism for the gastroenterologist -- Nutrition and cystic fibrosis -- Nutrition and gastrointestinal oncology -- The metabolic response to critical illness -- Clinical implications of oxidative stress and antioxidant therapy in gastrointestinal disease -- Perioperative nutritional support -- Dietary management in short bowel syndrome -- Nontransplant surgery for short bowel syndrome -- Intestinal transplantation -- The use of growth factors in short bowel syndrome -- Indications and contraindications to enteral and parenteral nutrition -- Vascular access for the patient receiving parenteral nutrition -- Parenteral nutrition formulas -- Pediatric parenteral nutrition -- Complications of long-term parenteral nutrition -- Complications of enteral nutrition -- Home parenteral nutrition in infants, children, and adults -- Administration routes for enteral nutrition -- Adult enteral nutrition: formulas and supplements -- Pediatric enteral formulas -- Home enteral nutrition -- Refeeding syndrome -- Medical, legal, and ethical aspects of nutritional support -- Medical management of obesity -- Control of food intake -- Surgical management of obesity -- Gastrointestinal complications of bariatric surgery -- Hyperlipidemia: genetic and nutritional considerations for the gastroenterologist -- Management of childhood obesity -- Nutritional support of obese and bariatric patients. | |
588 | |a Description based on print version record. | ||
590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Gastrointestinal system |x Diseases |x Nutritional aspects. | |
650 | 0 | |a Gastrointestinal system |x Diseases |x Diet therapy. | |
650 | 0 | |a Diet therapy. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Buchman, Alan. | |
776 | 0 | 8 | |i Print version: |t Clinical nutrition in gastrointestinal disease. |d Thorofare, NJ : SLACK Incorporated, [2006] |h xviii, 674 pages ; 29 cm. |z 9781556426971 |w (OCoLC)61860827 |w (DLC) 2005028646 |
797 | 2 | |a ProQuest (Firm) | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3404636 |z Click to View |