Toolkit : : reducing the food wastage footprint.
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Place / Publishing House: | Rome : : FAO,, [2013] 2013 |
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Year of Publication: | 2013 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (119 pages) :; color illustrations |
Notes: | Accompanied by 1 booklet: Annex: guidelines and pledges favouring food wastage reduction. |
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Other title: | Reducing the food wastage footprint |
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Bibliography: | Includes bibliographical references (pages 96-102). |
ISBN: | 9789251077412 9789251077436 |
Hierarchical level: | Monograph |