The African food system and its interaction with human health and nutrition / edited by Per Pinstrup-Andersen.

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Year of Publication:2010
Language:English
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Physical Description:xvi, 357 p. :; ill.
Notes:"Published in cooperation with the United Nations University."
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(CaPaEBR)ebr10468088
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spelling The African food system and its interaction with human health and nutrition [electronic resource] / edited by Per Pinstrup-Andersen.
Ithaca : Cornell University Press, 2010.
xvi, 357 p. : ill.
"Published in cooperation with the United Nations University."
Includes bibliographical references.
The African food system and human health and nutrition : a conceptual and empirical overview / Per Pinstrup-Andersen -- The nutrition situation in Sub-Saharan Africa / Derrill D. Watson and Per Pinstrup-Andersen -- Disease burdens of Sub-Saharan Africa and their interactions with malnutrition / Onesmo K. ole-MoiYoi -- Animals as a source of human diseases : historical perspective and future health risks for the African population / E. Fuller Torrey -- How AIDS epidemics interact with African food systems and how to improve the response / Stuart Gillespie -- Pest management, farmer incomes and health risks in Sub-Saharan Africa : pesticides, host plant resistance and other measures / Rebecca Nelson -- Nutrition and the environment : fundamental to food security in Africa / Anna Herforth -- Food safety as a bridge between the food system and human health in Sub-Saharan Africa / Dorothy Nakimbugwe and Kathryn J. Boor -- Population dynamics and future food requirements in Sub-Saharan Africa / Barbara Boyle Torrey -- Income and food transfers to improve human health and nutrition / Harold Alderman -- The impact of poor health and nutrition on labor productivity, poverty, and economic growth in Sub-Saharan Africa / David E. Sahn -- Food systems and the escape from poverty and ill-health traps in Sub-Saharan Africa / Christopher B. Barrett -- Strengthening the role of women in the food systems of Sub-Saharan Africa to achieve nutrition and health goals / Laura K. Cramer and Speciosa Wandira -- Bridging the gap : linking agriculture and health to achieve the millennium development goals / Joachim von Braun, Marie T. Ruel, and Stuart Gillespie.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food supply Africa, Sub-Saharan.
Nutrition Africa, Sub-Saharan.
Agricultural systems Health aspects Africa, Sub-Saharan.
Food industry and trade Health aspects Africa, Sub-Saharan.
Food security Africa, Sub-Saharan.
Public health Africa, Sub-Saharan.
Electronic books.
Pinstrup-Andersen, Per.
United Nations University.
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3138209 Click to View
language English
format Electronic
eBook
author2 Pinstrup-Andersen, Per.
United Nations University.
ProQuest (Firm)
author_facet Pinstrup-Andersen, Per.
United Nations University.
ProQuest (Firm)
United Nations University.
ProQuest (Firm)
author2_variant p p a ppa
author2_role TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
author_corporate United Nations University.
ProQuest (Firm)
author_sort Pinstrup-Andersen, Per.
title The African food system and its interaction with human health and nutrition
spellingShingle The African food system and its interaction with human health and nutrition
The African food system and human health and nutrition : a conceptual and empirical overview / Per Pinstrup-Andersen -- The nutrition situation in Sub-Saharan Africa / Derrill D. Watson and Per Pinstrup-Andersen -- Disease burdens of Sub-Saharan Africa and their interactions with malnutrition / Onesmo K. ole-MoiYoi -- Animals as a source of human diseases : historical perspective and future health risks for the African population / E. Fuller Torrey -- How AIDS epidemics interact with African food systems and how to improve the response / Stuart Gillespie -- Pest management, farmer incomes and health risks in Sub-Saharan Africa : pesticides, host plant resistance and other measures / Rebecca Nelson -- Nutrition and the environment : fundamental to food security in Africa / Anna Herforth -- Food safety as a bridge between the food system and human health in Sub-Saharan Africa / Dorothy Nakimbugwe and Kathryn J. Boor -- Population dynamics and future food requirements in Sub-Saharan Africa / Barbara Boyle Torrey -- Income and food transfers to improve human health and nutrition / Harold Alderman -- The impact of poor health and nutrition on labor productivity, poverty, and economic growth in Sub-Saharan Africa / David E. Sahn -- Food systems and the escape from poverty and ill-health traps in Sub-Saharan Africa / Christopher B. Barrett -- Strengthening the role of women in the food systems of Sub-Saharan Africa to achieve nutrition and health goals / Laura K. Cramer and Speciosa Wandira -- Bridging the gap : linking agriculture and health to achieve the millennium development goals / Joachim von Braun, Marie T. Ruel, and Stuart Gillespie.
title_full The African food system and its interaction with human health and nutrition [electronic resource] / edited by Per Pinstrup-Andersen.
title_fullStr The African food system and its interaction with human health and nutrition [electronic resource] / edited by Per Pinstrup-Andersen.
title_full_unstemmed The African food system and its interaction with human health and nutrition [electronic resource] / edited by Per Pinstrup-Andersen.
title_auth The African food system and its interaction with human health and nutrition
title_new The African food system and its interaction with human health and nutrition
title_sort the african food system and its interaction with human health and nutrition
publisher Cornell University Press,
publishDate 2010
physical xvi, 357 p. : ill.
contents The African food system and human health and nutrition : a conceptual and empirical overview / Per Pinstrup-Andersen -- The nutrition situation in Sub-Saharan Africa / Derrill D. Watson and Per Pinstrup-Andersen -- Disease burdens of Sub-Saharan Africa and their interactions with malnutrition / Onesmo K. ole-MoiYoi -- Animals as a source of human diseases : historical perspective and future health risks for the African population / E. Fuller Torrey -- How AIDS epidemics interact with African food systems and how to improve the response / Stuart Gillespie -- Pest management, farmer incomes and health risks in Sub-Saharan Africa : pesticides, host plant resistance and other measures / Rebecca Nelson -- Nutrition and the environment : fundamental to food security in Africa / Anna Herforth -- Food safety as a bridge between the food system and human health in Sub-Saharan Africa / Dorothy Nakimbugwe and Kathryn J. Boor -- Population dynamics and future food requirements in Sub-Saharan Africa / Barbara Boyle Torrey -- Income and food transfers to improve human health and nutrition / Harold Alderman -- The impact of poor health and nutrition on labor productivity, poverty, and economic growth in Sub-Saharan Africa / David E. Sahn -- Food systems and the escape from poverty and ill-health traps in Sub-Saharan Africa / Christopher B. Barrett -- Strengthening the role of women in the food systems of Sub-Saharan Africa to achieve nutrition and health goals / Laura K. Cramer and Speciosa Wandira -- Bridging the gap : linking agriculture and health to achieve the millennium development goals / Joachim von Braun, Marie T. Ruel, and Stuart Gillespie.
isbn 9780801462290 (electronic bk.)
callnumber-first H - Social Science
callnumber-subject HD - Industries, Land Use, Labor
callnumber-label HD9017
callnumber-sort HD 49017 A3572 A35 42010
genre Electronic books.
genre_facet Electronic books.
geographic_facet Africa, Sub-Saharan.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3138209
illustrated Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 330 - Economics
dewey-ones 338 - Production
dewey-full 338.1/967
dewey-sort 3338.1 3967
dewey-raw 338.1/967
dewey-search 338.1/967
oclc_num 732957190
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