Secret ingredients : race, gender, and class at the dinner table /

Secret ingredients : race, gender, and class at the dinner table / / Sherrie A. Inness.

Saved in:
Bibliographic Details
:
ProQuest (Firm)
Inness, Sherrie A.
TeilnehmendeR:
ProQuest (Firm)
Year of Publication:2006
Language:English
Online Access:
Physical Description:246 p.
Tags: Add Tag
No Tags, Be the first to tag this record!
id 500308132
ctrlnum (MiAaPQ)500308132
(Au-PeEL)EBL308132
(CaPaEBR)ebr10135560
(CaONFJC)MIL136466
(OCoLC)560481950
collection bib_alma
record_format marc
spelling Inness, Sherrie A.
Secret ingredients [electronic resource] : race, gender, and class at the dinner table / Sherrie A. Inness.
New York : Palgrave Macmillan, c2006.
246 p.
Includes bibliographical references and index.
Introduction : recipes for revolution -- 1. "34,000,000,000 work-hours" saved : convenience foods and mom's home cooking -- 2. "Unnatural, unclean, and filthy" : Chinese-American cooking literature confronting racism in the 1950s -- 3. "All those leftovers are hard on the family's morale" : rebellion in Peg Bracken's The I hate to cook book -- 4. "Boredom is quite out of the picture" : women's natural foods cookbooks and social change -- 5. "More American than apple pie" : modern African-American cookbooks fighting white stereotypes -- 6. "You can't get trashier" : white trash cookbooks and social class -- 7. "Dining on grass and shrubs" : making vegan food sexy -- 8. Thin is not in : Two Fat Ladies and gender stereotypes on the food network.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Cookbooks Social aspects.
Social norms.
Cooking Social aspects.
Electronic books.
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=308132 Click to View
language English
format Electronic
eBook
author Inness, Sherrie A.
spellingShingle Inness, Sherrie A.
Secret ingredients race, gender, and class at the dinner table /
Introduction : recipes for revolution -- 1. "34,000,000,000 work-hours" saved : convenience foods and mom's home cooking -- 2. "Unnatural, unclean, and filthy" : Chinese-American cooking literature confronting racism in the 1950s -- 3. "All those leftovers are hard on the family's morale" : rebellion in Peg Bracken's The I hate to cook book -- 4. "Boredom is quite out of the picture" : women's natural foods cookbooks and social change -- 5. "More American than apple pie" : modern African-American cookbooks fighting white stereotypes -- 6. "You can't get trashier" : white trash cookbooks and social class -- 7. "Dining on grass and shrubs" : making vegan food sexy -- 8. Thin is not in : Two Fat Ladies and gender stereotypes on the food network.
author_facet Inness, Sherrie A.
ProQuest (Firm)
ProQuest (Firm)
author_variant s a i sa sai
author2 ProQuest (Firm)
author2_role TeilnehmendeR
author_corporate ProQuest (Firm)
author_sort Inness, Sherrie A.
title Secret ingredients race, gender, and class at the dinner table /
title_sub race, gender, and class at the dinner table /
title_full Secret ingredients [electronic resource] : race, gender, and class at the dinner table / Sherrie A. Inness.
title_fullStr Secret ingredients [electronic resource] : race, gender, and class at the dinner table / Sherrie A. Inness.
title_full_unstemmed Secret ingredients [electronic resource] : race, gender, and class at the dinner table / Sherrie A. Inness.
title_auth Secret ingredients race, gender, and class at the dinner table /
title_new Secret ingredients
title_sort secret ingredients race, gender, and class at the dinner table /
publisher Palgrave Macmillan,
publishDate 2006
physical 246 p.
contents Introduction : recipes for revolution -- 1. "34,000,000,000 work-hours" saved : convenience foods and mom's home cooking -- 2. "Unnatural, unclean, and filthy" : Chinese-American cooking literature confronting racism in the 1950s -- 3. "All those leftovers are hard on the family's morale" : rebellion in Peg Bracken's The I hate to cook book -- 4. "Boredom is quite out of the picture" : women's natural foods cookbooks and social change -- 5. "More American than apple pie" : modern African-American cookbooks fighting white stereotypes -- 6. "You can't get trashier" : white trash cookbooks and social class -- 7. "Dining on grass and shrubs" : making vegan food sexy -- 8. Thin is not in : Two Fat Ladies and gender stereotypes on the food network.
callnumber-first G - Geography, Anthropology, Recreation
callnumber-subject GT - Manners and Customs
callnumber-label GT2855
callnumber-sort GT 42855 I66 42006
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=308132
illustrated Not Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 390 - Customs, etiquette & folklore
dewey-ones 394 - General customs
dewey-full 394.1/2
dewey-sort 3394.1 12
dewey-raw 394.1/2
dewey-search 394.1/2
oclc_num 560481950
work_keys_str_mv AT innesssherriea secretingredientsracegenderandclassatthedinnertable
AT proquestfirm secretingredientsracegenderandclassatthedinnertable
status_str n
ids_txt_mv (MiAaPQ)500308132
(Au-PeEL)EBL308132
(CaPaEBR)ebr10135560
(CaONFJC)MIL136466
(OCoLC)560481950
is_hierarchy_title Secret ingredients race, gender, and class at the dinner table /
author2_original_writing_str_mv noLinkedField
_version_ 1792330680416337920
fullrecord <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02080nam a2200385Ia 4500</leader><controlfield tag="001">500308132</controlfield><controlfield tag="003">MiAaPQ</controlfield><controlfield tag="005">20200520144314.0</controlfield><controlfield tag="006">m o d | </controlfield><controlfield tag="007">cr cn|||||||||</controlfield><controlfield tag="008">050324s2006 nyu sb 001 0 eng d</controlfield><datafield tag="010" ind1=" " ind2=" "><subfield code="z"> 2005047572</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">1403981051</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">1403970084</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(MiAaPQ)500308132</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(Au-PeEL)EBL308132</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CaPaEBR)ebr10135560</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CaONFJC)MIL136466</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)560481950</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">MiAaPQ</subfield><subfield code="c">MiAaPQ</subfield><subfield code="d">MiAaPQ</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">GT2855</subfield><subfield code="b">.I66 2006</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">394.1/2</subfield><subfield code="2">22</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Inness, Sherrie A.</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Secret ingredients</subfield><subfield code="h">[electronic resource] :</subfield><subfield code="b">race, gender, and class at the dinner table /</subfield><subfield code="c">Sherrie A. Inness.</subfield></datafield><datafield tag="260" ind1=" " ind2=" "><subfield code="a">New York :</subfield><subfield code="b">Palgrave Macmillan,</subfield><subfield code="c">c2006.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">246 p.</subfield></datafield><datafield tag="504" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index.</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">Introduction : recipes for revolution -- 1. "34,000,000,000 work-hours" saved : convenience foods and mom's home cooking -- 2. "Unnatural, unclean, and filthy" : Chinese-American cooking literature confronting racism in the 1950s -- 3. "All those leftovers are hard on the family's morale" : rebellion in Peg Bracken's The I hate to cook book -- 4. "Boredom is quite out of the picture" : women's natural foods cookbooks and social change -- 5. "More American than apple pie" : modern African-American cookbooks fighting white stereotypes -- 6. "You can't get trashier" : white trash cookbooks and social class -- 7. "Dining on grass and shrubs" : making vegan food sexy -- 8. Thin is not in : Two Fat Ladies and gender stereotypes on the food network.</subfield></datafield><datafield tag="533" ind1=" " ind2=" "><subfield code="a">Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Cookbooks</subfield><subfield code="x">Social aspects.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Social norms.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Cooking</subfield><subfield code="x">Social aspects.</subfield></datafield><datafield tag="655" ind1=" " ind2="4"><subfield code="a">Electronic books.</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">ProQuest (Firm)</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=308132</subfield><subfield code="z">Click to View</subfield></datafield></record></collection>

Similar Items