On-farm strategies to control foodborne pathogens / Todd R. Callaway and Tom S. Edrington, editors.
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Superior document: | Advances in food safety and food microbiology |
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Year of Publication: | 2012 |
Language: | English |
Series: | Advances in food safety and food microbiology.
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Physical Description: | viii, 289 p. :; ill. |
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(MiAaPQ)5003021455 (Au-PeEL)EBL3021455 (CaPaEBR)ebr10683113 (OCoLC)831669892 |
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On-farm strategies to control foodborne pathogens [electronic resource] / Todd R. Callaway and Tom S. Edrington, editors. Hauppauge, N.Y. : Nova Science Publishers, Inc., c2012. viii, 289 p. : ill. Advances in food safety and food microbiology Includes bibliographical references and index. Pre-harvest food safety : the past and the future / Mary E. Torrence -- Ethics and preharvest safety / Bernie Rollin -- Interventions to improve the safety of milk production / Steve P. Oliver, Sheldon E. Murinda -- Bacteriohage as a preharvest pathogen reduction strategy / Kim Stanford, Dongyan Niu, and Tim McAllister -- Probiotics in food production / Steve Ricke and Phil Crandall -- Vaccination as a method of E. coli O157:H7 reduction in feedlot cattle / David R. Smith and Amanda R. Vogstad -- Vaccination as a method of reducing foodborne pathogens in swine / Filip Boyen, Frank Pasmans, and Freddy Haesebrouck -- Phytochemicals as a preharvest pathogen reduction strategy / Jeff A. Carroll ... [et al.] -- Organic acids and their role in reduce foodborne pathogens in food animals / Ester Grilli and Andrea Piva -- Stress effects on pathogen colonization of farm animals / Marcos H. Rostagno -- The role of the lesser mealworms in dissemination of pathogens and antimicrobial resistance on poultry farms / Tawni L. Crippen and Toni L. Poole. Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Foodborne diseases. Agriculture. Domestic animals Microbiology. Food Microbiology. Electronic books. Callaway, Todd Riley, 1971- Edrington, Tom S. ProQuest (Firm) Advances in food safety and food microbiology. https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3021455 Click to View |
language |
English |
format |
Electronic eBook |
author2 |
Callaway, Todd Riley, 1971- Edrington, Tom S. ProQuest (Firm) |
author_facet |
Callaway, Todd Riley, 1971- Edrington, Tom S. ProQuest (Firm) ProQuest (Firm) |
author2_variant |
t r c tr trc t s e ts tse |
author2_role |
TeilnehmendeR TeilnehmendeR TeilnehmendeR |
author_corporate |
ProQuest (Firm) |
author_sort |
Callaway, Todd Riley, 1971- |
title |
On-farm strategies to control foodborne pathogens |
spellingShingle |
On-farm strategies to control foodborne pathogens Advances in food safety and food microbiology Pre-harvest food safety : the past and the future / Mary E. Torrence -- Ethics and preharvest safety / Bernie Rollin -- Interventions to improve the safety of milk production / Steve P. Oliver, Sheldon E. Murinda -- Bacteriohage as a preharvest pathogen reduction strategy / Kim Stanford, Dongyan Niu, and Tim McAllister -- Probiotics in food production / Steve Ricke and Phil Crandall -- Vaccination as a method of E. coli O157:H7 reduction in feedlot cattle / David R. Smith and Amanda R. Vogstad -- Vaccination as a method of reducing foodborne pathogens in swine / Filip Boyen, Frank Pasmans, and Freddy Haesebrouck -- Phytochemicals as a preharvest pathogen reduction strategy / Jeff A. Carroll ... [et al.] -- Organic acids and their role in reduce foodborne pathogens in food animals / Ester Grilli and Andrea Piva -- Stress effects on pathogen colonization of farm animals / Marcos H. Rostagno -- The role of the lesser mealworms in dissemination of pathogens and antimicrobial resistance on poultry farms / Tawni L. Crippen and Toni L. Poole. |
title_full |
On-farm strategies to control foodborne pathogens [electronic resource] / Todd R. Callaway and Tom S. Edrington, editors. |
title_fullStr |
On-farm strategies to control foodborne pathogens [electronic resource] / Todd R. Callaway and Tom S. Edrington, editors. |
title_full_unstemmed |
On-farm strategies to control foodborne pathogens [electronic resource] / Todd R. Callaway and Tom S. Edrington, editors. |
title_auth |
On-farm strategies to control foodborne pathogens |
title_new |
On-farm strategies to control foodborne pathogens |
title_sort |
on-farm strategies to control foodborne pathogens |
series |
Advances in food safety and food microbiology |
series2 |
Advances in food safety and food microbiology |
publisher |
Nova Science Publishers, Inc., |
publishDate |
2012 |
physical |
viii, 289 p. : ill. |
contents |
Pre-harvest food safety : the past and the future / Mary E. Torrence -- Ethics and preharvest safety / Bernie Rollin -- Interventions to improve the safety of milk production / Steve P. Oliver, Sheldon E. Murinda -- Bacteriohage as a preharvest pathogen reduction strategy / Kim Stanford, Dongyan Niu, and Tim McAllister -- Probiotics in food production / Steve Ricke and Phil Crandall -- Vaccination as a method of E. coli O157:H7 reduction in feedlot cattle / David R. Smith and Amanda R. Vogstad -- Vaccination as a method of reducing foodborne pathogens in swine / Filip Boyen, Frank Pasmans, and Freddy Haesebrouck -- Phytochemicals as a preharvest pathogen reduction strategy / Jeff A. Carroll ... [et al.] -- Organic acids and their role in reduce foodborne pathogens in food animals / Ester Grilli and Andrea Piva -- Stress effects on pathogen colonization of farm animals / Marcos H. Rostagno -- The role of the lesser mealworms in dissemination of pathogens and antimicrobial resistance on poultry farms / Tawni L. Crippen and Toni L. Poole. |
isbn |
9781621004806 (electronic bk.) |
callnumber-first |
R - Medicine |
callnumber-subject |
RA - Public Medicine |
callnumber-label |
RA601 |
callnumber-sort |
RA 3601.5 O54 42012 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3021455 |
illustrated |
Illustrated |
dewey-hundreds |
600 - Technology |
dewey-tens |
610 - Medicine & health |
dewey-ones |
615 - Pharmacology & therapeutics |
dewey-full |
615.9/54 |
dewey-sort |
3615.9 254 |
dewey-raw |
615.9/54 |
dewey-search |
615.9/54 |
oclc_num |
831669892 |
work_keys_str_mv |
AT callawaytoddriley onfarmstrategiestocontrolfoodbornepathogens AT edringtontoms onfarmstrategiestocontrolfoodbornepathogens AT proquestfirm onfarmstrategiestocontrolfoodbornepathogens |
status_str |
n |
ids_txt_mv |
(MiAaPQ)5003021455 (Au-PeEL)EBL3021455 (CaPaEBR)ebr10683113 (OCoLC)831669892 |
hierarchy_parent_title |
Advances in food safety and food microbiology |
is_hierarchy_title |
On-farm strategies to control foodborne pathogens |
container_title |
Advances in food safety and food microbiology |
author2_original_writing_str_mv |
noLinkedField noLinkedField noLinkedField |
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fullrecord |
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