Tsukiji : the fish market at the center of the world / / Theodore C. Bestor.
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| Superior document: | California studies in food and culture ; 11 |
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| TeilnehmendeR: | |
| Year of Publication: | 2004 |
| Language: | English |
| Series: | California studies in food and culture ;
11. |
| Online Access: | |
| Physical Description: | xxviii, 411 p. :; ill., maps. |
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| Bibliography: | Includes bibliographical references (p. 361-383) and index. |
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| ISBN: | 0520220234 (cloth : alk. paper) 0520220242 (pbk. : alk. paper) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | Theodore C. Bestor. |