Traditional dietary culture of Southeast Asia : : its formation and pedigree / / Akira Matsuyama ; translated by Atsunobu Tomomatsu.
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| Place / Publishing House: | London : : Routledge,, 2009. 2003 |
| Year of Publication: | 2009 |
| Language: | English Japanese |
| Online Access: | |
| Physical Description: | 1 online resource (478 pages) :; illustrations, maps |
| Notes: | First published by Kegan Paul in 2003. |
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| 020 | |z 9780710307293 | ||
| 020 | |a 9781315030074 |q (electronic bk.) | ||
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| 050 | 4 | |a GT2853.A785 |b M38 2009 | |
| 082 | 0 | |a 394.1/059 | |
| 100 | 1 | |a Matsuyama, Akira. | |
| 245 | 1 | 0 | |a Traditional dietary culture of Southeast Asia : |b its formation and pedigree / |c Akira Matsuyama ; translated by Atsunobu Tomomatsu. |
| 264 | 1 | |a London : |b Routledge, |c 2009. | |
| 264 | 4 | |c 2003 | |
| 300 | |a 1 online resource (478 pages) : |b illustrations, maps | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 500 | |a First published by Kegan Paul in 2003. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 588 | |a Description based on online resource; title from PDF title page (ebrary, viewed November 21, 2013). | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Food habits |z Southeast Asia. | |
| 650 | 0 | |a Diet |z Southeast Asia. | |
| 651 | 0 | |a Southeast Asia |x Social life and customs. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Tomomatsu, Atsunobu. | |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1542819 |z Click to View |