Bioactive compounds from marine foods : : plant and animal sources / / edited by Blanca Hernandez-Ledesma and Miguel Herrero.
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| Place / Publishing House: | Chichester, West Sussex : : John Wiley & Sons Inc.,, 2014. |
| Year of Publication: | 2014 |
| Language: | English |
| Series: | IFT Press series
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| Online Access: | |
| Physical Description: | 1 online resource (467 pages) :; illustrations (some color). |
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