Processing and nutrition of fats and oils / Ernesto M. Hernandez, Afaf Kamal-Eldin.
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| TeilnehmendeR: | |
| Year of Publication: | 2013 |
| Language: | English |
| Series: | IFT Press series
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| Online Access: | |
| Physical Description: | x, 266 p. :; ill. |
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| Bibliography: | Includes bibliographical references and index. |
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| ISBN: | 9780813827674 (cloth) 9781118528792 (electronic bk.) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | Ernesto M. Hernandez, Afaf Kamal-Eldin. |