The noodle narratives : the global rise of an industrial food into the twenty-first century / / Frederick Errington, Tatsuro Fujikura, and Deborah Gewertz.
Saved in:
: | |
---|---|
TeilnehmendeR: | |
Year of Publication: | 2013 |
Language: | English |
Online Access: | |
Physical Description: | ix, 200 p. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Contested Tastes : : Foie Gras and the Politics of Food / / Michaela DeSoucey.
by: DeSoucey, Michaela,
Published: ([2016]) -
Condensed capitalism : : Campbell Soup and the pursuit of cheap production in the twentieth century / / Daniel Sidorick.
by: Sidorick, Daniel,
Published: (2009.) -
Sweet as sin : : the unwrapped story of how candy became America's favorite pleasure / / Susan Benjamin.
by: Benjamin, Susan,
Published: ([2016]) -
Pizza and pizza chefs in Japan : a case of culinary globalization / / by Rossella Ceccarini.
by: Ceccarini, Rossella.
Published: (c2011.) -
Pizza and pizza chefs in Japan : a case of culinary globalization / / by Rossella Ceccarini.
by: Ceccarini, Rossella.
Published: (c2011.)