Food politics : how the food industry influences nutrition and health / / Marion Nestle ; foreword by Michael Pollan.
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Superior document: | California studies in food and culture ; 3 |
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TeilnehmendeR: | |
Year of Publication: | 2013 |
Edition: | Revised and expanded 10th anniversary ed. |
Language: | English |
Series: | California studies in food and culture ;
3. |
Online Access: | |
Physical Description: | xxii, 510 p. :; ill. |
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082 | 0 | 4 | |a 363.8/5/0973 |2 23 |
100 | 1 | |a Nestle, Marion. | |
245 | 1 | 0 | |a Food politics |h [electronic resource] : |b how the food industry influences nutrition and health / |c Marion Nestle ; foreword by Michael Pollan. |
250 | |a Revised and expanded 10th anniversary ed. | ||
260 | |a Berkeley, Calif. : |b University of California Press, |c 2013. | ||
300 | |a xxii, 510 p. : |b ill. | ||
490 | 1 | |a California studies in food and culture ; |v 3 | |
504 | |a Includes bibliographical references (p. 425-486) and index. | ||
533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Food industry and trade |z United States. | |
650 | 0 | |a Food |x Marketing |x Moral and ethical aspects |z United States. | |
650 | 0 | |a Nutrition policy |z United States. | |
655 | 4 | |a Electronic books. | |
710 | 2 | |a ProQuest (Firm) | |
830 | 0 | |a California studies in food and culture ; |v 3. | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1190428 |z Click to View |