Japanese tea culture : : the heart and form of Chanoyu / / Isao Kumakura.
Why is the tea-room entrance, or nijiriguchi, so narrow? How did the practice of "passing the bowl," or mawashinomi, come about? And what hidden meaning lies behind the ritual purification of hands and mouth, or chōzu?Chanoyu, the art of preparing tea, developed against a backdrop of soci...
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Place / Publishing House: | Tokyo, Japan : : Japan Publishing Industry Foundation for Culture,, 2022. ©2023 |
Year of Publication: | 2022 |
Language: | English |
Physical Description: | 1 online resource (239 pages) |
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(CKB)26631553200041 (NjHacI)9926631553200041 (ScCtBLL)cad397d1-b252-4d7b-a606-32ca32576c6a (EXLCZ)9926631553200041 |
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Kumakura, Isao, author. Japanese tea culture : the heart and form of Chanoyu / Isao Kumakura. Tokyo, Japan : Japan Publishing Industry Foundation for Culture, 2022. ©2023 1 online resource (239 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Description based on publisher supplied metadata and other sources. Why is the tea-room entrance, or nijiriguchi, so narrow? How did the practice of "passing the bowl," or mawashinomi, come about? And what hidden meaning lies behind the ritual purification of hands and mouth, or chōzu?Chanoyu, the art of preparing tea, developed against a backdrop of social turmoil in late medieval Japan. Through the singular figure of Sen no Rikyū, it found expression as wabi-cha, or wabi tea, the foundation of Japanese tea culture today. Here, scholar and curator Kumakura Isao investigates the unique cultural value of tea. He examines its rituals and behaviors, elaborates its structure, spaces, and style, and delves into the history of everything from the tea whisk to the tea room itself. Drawing on folklore studies and performing-arts history, Kumakura develops a new perspective on Japan's culture of tea. CC BY-NC-ND Japanese tea ceremony History. Chashitsu (Japanese tearooms) 9784866582467 |
language |
English |
format |
eBook |
author |
Kumakura, Isao, |
spellingShingle |
Kumakura, Isao, Japanese tea culture : the heart and form of Chanoyu / |
author_facet |
Kumakura, Isao, |
author_variant |
i k ik |
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VerfasserIn |
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Kumakura, Isao, |
title |
Japanese tea culture : the heart and form of Chanoyu / |
title_sub |
the heart and form of Chanoyu / |
title_full |
Japanese tea culture : the heart and form of Chanoyu / Isao Kumakura. |
title_fullStr |
Japanese tea culture : the heart and form of Chanoyu / Isao Kumakura. |
title_full_unstemmed |
Japanese tea culture : the heart and form of Chanoyu / Isao Kumakura. |
title_auth |
Japanese tea culture : the heart and form of Chanoyu / |
title_new |
Japanese tea culture : |
title_sort |
japanese tea culture : the heart and form of chanoyu / |
publisher |
Japan Publishing Industry Foundation for Culture, |
publishDate |
2022 |
physical |
1 online resource (239 pages) |
isbn |
9784866581118 9784866582467 |
callnumber-first |
G - Geography, Anthropology, Recreation |
callnumber-subject |
GT - Manners and Customs |
callnumber-label |
GT2910 |
callnumber-sort |
GT 42910 K863 42022 |
illustrated |
Not Illustrated |
dewey-hundreds |
300 - Social sciences |
dewey-tens |
390 - Customs, etiquette & folklore |
dewey-ones |
394 - General customs |
dewey-full |
394.15 |
dewey-sort |
3394.15 |
dewey-raw |
394.15 |
dewey-search |
394.15 |
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AT kumakuraisao japaneseteaculturetheheartandformofchanoyu |
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(CKB)26631553200041 (NjHacI)9926631553200041 (ScCtBLL)cad397d1-b252-4d7b-a606-32ca32576c6a (EXLCZ)9926631553200041 |
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Japanese tea culture : the heart and form of Chanoyu / |
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1796653702648430593 |
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