Gaining the edge in pork and poultry production : enhancing efficiency, quality and safety / / edited by J.A. Taylor-Pickard, P. Spring.
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| TeilnehmendeR: | |
|---|---|
| Year of Publication: | 2007 |
| Language: | English |
| Physical Description: | 1 online resource (284 p.) |
| Notes: | Description based upon print version of record. |
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