Nutrition and health of the gastrointestinal tract /

Nutrition and health of the gastrointestinal tract / / editors: M.C. Blok ... [et. al.].

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TeilnehmendeR:
Blok, M. C.
Year of Publication:2002
Language:English
Physical Description:1 online resource (199 p.)
Notes:Description based upon print version of record.
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spelling Nutrition and health of the gastrointestinal tract / editors: M.C. Blok ... [et. al.].
Wageningen : Wageningen Academic Publishers, 2002.
1 online resource (199 p.)
text txt
computer c
online resource cr
Description based upon print version of record.
""Contents""; ""Preface""; ""1. Optimising nutrient digestion, absorption and gut barrier function in monogastrics: Reality or illusion?""; ""2. Dietary strategies to influence the gastro-intestinal microflora of young animals, and its potential to improve intestinal health""; ""3. Structural and functional aspects of a healthy gastrointestinal tract""; ""4. The porcine and avian intestinal immune system and its nutritional modulation""; ""5. Nutritional management to prevent disorders in post-weaning pig health""
""6. The interactions between feed (components) and Eimeria infections in poultry health""""7. Replacement of milk protein by vegetable protein in milk replacer diets for veal calves: digestion in relation to intestinal health""
English
Includes bibliographical references.
Veterinary gastroenterology.
Animals Diseases Nutritional aspects.
90-76998-11-6
Blok, M. C. (Machiel C.)
language English
format eBook
author2 Blok, M. C.
author_facet Blok, M. C.
author2_variant m c b mc mcb
author2_fuller (Machiel C.)
author2_role TeilnehmendeR
author_sort Blok, M. C.
title Nutrition and health of the gastrointestinal tract /
spellingShingle Nutrition and health of the gastrointestinal tract /
""Contents""; ""Preface""; ""1. Optimising nutrient digestion, absorption and gut barrier function in monogastrics: Reality or illusion?""; ""2. Dietary strategies to influence the gastro-intestinal microflora of young animals, and its potential to improve intestinal health""; ""3. Structural and functional aspects of a healthy gastrointestinal tract""; ""4. The porcine and avian intestinal immune system and its nutritional modulation""; ""5. Nutritional management to prevent disorders in post-weaning pig health""
""6. The interactions between feed (components) and Eimeria infections in poultry health""""7. Replacement of milk protein by vegetable protein in milk replacer diets for veal calves: digestion in relation to intestinal health""
title_full Nutrition and health of the gastrointestinal tract / editors: M.C. Blok ... [et. al.].
title_fullStr Nutrition and health of the gastrointestinal tract / editors: M.C. Blok ... [et. al.].
title_full_unstemmed Nutrition and health of the gastrointestinal tract / editors: M.C. Blok ... [et. al.].
title_auth Nutrition and health of the gastrointestinal tract /
title_new Nutrition and health of the gastrointestinal tract /
title_sort nutrition and health of the gastrointestinal tract /
publisher Wageningen Academic Publishers,
publishDate 2002
physical 1 online resource (199 p.)
contents ""Contents""; ""Preface""; ""1. Optimising nutrient digestion, absorption and gut barrier function in monogastrics: Reality or illusion?""; ""2. Dietary strategies to influence the gastro-intestinal microflora of young animals, and its potential to improve intestinal health""; ""3. Structural and functional aspects of a healthy gastrointestinal tract""; ""4. The porcine and avian intestinal immune system and its nutritional modulation""; ""5. Nutritional management to prevent disorders in post-weaning pig health""
""6. The interactions between feed (components) and Eimeria infections in poultry health""""7. Replacement of milk protein by vegetable protein in milk replacer diets for veal calves: digestion in relation to intestinal health""
isbn 90-8686-505-4
90-76998-11-6
callnumber-first S - Agriculture
callnumber-subject SF - Animal Culture
callnumber-label SF851
callnumber-sort SF 3851 N88 42002
illustrated Illustrated
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is_hierarchy_title Nutrition and health of the gastrointestinal tract /
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