Consumer trends and new product opportunities in the food sector /

Consumer trends and new product opportunities in the food sector / / edited by Klaus G. Grunert.

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TeilnehmendeR:
Grunert, Klaus G., 1953-
Place / Publishing House:Wageningen, Netherlands : : Wageningen Academic Publishers,, 2017.
©2017
Year of Publication:2017
Language:English
Physical Description:1 online resource (236 pages) :; illustrations
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spelling Consumer trends and new product opportunities in the food sector / edited by Klaus G. Grunert.
Wageningen, Netherlands : Wageningen Academic Publishers, 2017.
©2017
1 online resource (236 pages) : illustrations
text rdacontent
computer rdamedia
online resource rdacarrier
Includes bibliographical references at the end of each chapters.
Description based on online resource; title from PDF title page (ebrary, viewed November 11, 2017).
Food industry and trade.
Consumer behavior Research.
90-8686-307-8
Grunert, Klaus G., 1953- editor.
language English
format eBook
author2 Grunert, Klaus G., 1953-
author_facet Grunert, Klaus G., 1953-
author2_variant k g g kg kgg
author2_role TeilnehmendeR
title Consumer trends and new product opportunities in the food sector /
spellingShingle Consumer trends and new product opportunities in the food sector /
title_full Consumer trends and new product opportunities in the food sector / edited by Klaus G. Grunert.
title_fullStr Consumer trends and new product opportunities in the food sector / edited by Klaus G. Grunert.
title_full_unstemmed Consumer trends and new product opportunities in the food sector / edited by Klaus G. Grunert.
title_auth Consumer trends and new product opportunities in the food sector /
title_new Consumer trends and new product opportunities in the food sector /
title_sort consumer trends and new product opportunities in the food sector /
publisher Wageningen Academic Publishers,
publishDate 2017
physical 1 online resource (236 pages) : illustrations
isbn 90-8686-852-5
90-8686-307-8
callnumber-first T - Technology
callnumber-subject TP - Chemical Technology
callnumber-label TP370
callnumber-sort TP 3370 C667 42017
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 660 - Chemical engineering
dewey-ones 664 - Food technology
dewey-full 664
dewey-sort 3664
dewey-raw 664
dewey-search 664
work_keys_str_mv AT grunertklausg consumertrendsandnewproductopportunitiesinthefoodsector
status_str n
ids_txt_mv (CKB)3710000001385063
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is_hierarchy_title Consumer trends and new product opportunities in the food sector /
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