Gender, food and COVID-19 : : global stories of harm and hope / / edited by Paige Castellanos, Carolyn E. Sachs, Ann R. Tickamyer.
This book documents how COVID-19 impacts gender, agriculture, and food systems across the globe with on-the-ground accounts and personal reflections from scholars, practitioners, and community members. During the coronavirus pandemic with many people under lockdown, continual agricultural production...
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Place / Publishing House: | [Place of publication not identified] : : Taylor & Francis,, 2022. |
Year of Publication: | 2022 |
Language: | English |
Physical Description: | 1 online resource (182 pages) |
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